Tilapia farming has expanded rapidly in Bangladesh over the years thanks to a suitable climate for aquaculture and a consistently increasing demand for the fish rich in vitamins and minerals. A clear picture regarding the future trend of tilapia production in Bangladesh is still not available, however. The purpose of this study was to estimate parameters that fit into the Autoregressive Integrated Moving Average (ARIMA) model for forecasting tilapia production in Bangladesh. This was accomplished by calibrating and validating the ARIMA model taking into account the lowest values of the Akaike Information Criterion (AIC) and Bayesian Information Criteria (BIC), graphical arrangements of autocorrelation function (ACF) and partial autocorrelation function (PACF) plots. The best model derived was ARIMA (1, 1, 1), which showed an upward trend of tilapia production since 2006 to date and predicted a similar trend until the year 2040. If this trend continues, the yearly tilapia outturn in the country may reach 690,000 MT, with an upper limit of 1.15 million MT and lower limit of 0.23 million MT, reflecting a substantial increase of around 118% over that produced in 2021. The results of this study will serve as a valuable resource for researchers, decision-makers, academics, and tilapia entrepreneurs, enabling them to develop effective action plans to optimize tilapia production in Bangladesh and strategize for the future integration of tilapia within the country.
Download full-text PDF |
Source |
---|---|
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11639723 | PMC |
http://dx.doi.org/10.1016/j.heliyon.2024.e27111 | DOI Listing |
PLoS One
January 2025
Department of Forestry and Natural Resources, Purdue University, West Lafayette, Indiana, United States of America.
Increasing aquaculture production requires high-density farming, which induces stress, necessitating supplements to mitigate its effects and ensure fish health. The aim of this study was to examine how CaNa2EDTA (EDTA) affects the growth, immune response and antioxidant activity in Nile tilapia (Oreochromis niloticus). The fish were raised at three different stocking densities: low (LD = 2.
View Article and Find Full Text PDFCurr Res Food Sci
December 2024
Department of Food and Nutrition, Chung-Ang University, Anseong, 17546, Republic of Korea.
Edible insects, characterized by their eco-friendly nature and high nutrient value, are promising protein sources. Therefore, we aimed to assess the suitability of insects as source ingredients for surimi, a widely-used, intermediate food material. Mealworm ( L.
View Article and Find Full Text PDFComp Biochem Physiol B Biochem Mol Biol
December 2024
Department of Forensic Medicine & Toxicology, College of Veterinary Medicine, University of Sadat City, Sadat city, Egypt.
This study evaluated the efficacy of integrating artichoke (Cynara scolymus) leaf extract (CSLE) into the Nile tilapia (Oreochromis niloticus) diet to mitigate fluoride (FLR) adverse effects on growth, immune components, renal and hepatic function, and the regulation of oxidative stress, inflammation, and apoptosis-related genes. A 60-day feeding experiment was conducted with 240 O. niloticus fish separated into four groups as follows: a control group (CON) fed on a basic diet, a CSLE group receiving 300 mg CSLE/kg via the diet, a FLR group exposed to 6.
View Article and Find Full Text PDFSci Rep
December 2024
Department of Biotechnology, Faculty of Agro-industry, Kasetsart University, Bangkok, 10900, Thailand.
Tilapia lake virus (TiLV) disease is highly contagious and causes substantial mortality in tilapia. Currently, no effective treatments or commercial vaccines are available to prevent TiLV infection. In this study, TiLV segment 4 (S4) was cloned into the pET28a(+)vector and transformed into Escherichia coli BL21(DE3).
View Article and Find Full Text PDFFood Sci Nutr
December 2024
Department of Information, College of Medicine and Biological Information Engineering Northeastern University Shenyang China.
This study investigated the effects of varying concentrations of peanut shell flavonoids (PSFs) on the properties of peanut meal extract-tilapia skin protein composite films and their impact on cherry tomatoes preservation. Peanut meal alcohol extract (Pe) and tilapia skin protein (Co) were used as base materials, combined with PSFs to prepare composite films with excellent antioxidant properties. The results demonstrated that the optimized composite films exhibited superior mechanical properties, with a tensile strength of 9.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!