Objective: Police officers are under high operational stress and are at high risk for stress-related mental health disturbances. However, little research has investigated disordered eating in this population. In this study, we compared disordered eating symptoms between male and female police officers, examined the association between operational police stress and disordered eating symptoms, and explored body mass index (BMI) and sex as potential moderators of these associations.
Method: The participants consisted of 476 police officers from North Carolina, United States. Operational police stress was assessed using the Operational Police Stress Questionnaire, and disordered eating symptoms were assessed using the Eating Pathology Symptoms Inventory. Weight and height were measured by trained staff.
Results: Compared with female officers (n = 149), male officers (n = 325) scored significantly higher on binge eating, excessive exercise, muscle building, and negative attitudes toward obesity, and lower on body dissatisfaction, cognitive restraint, restricting, and purging. After adjusting for BMI and sex, significant positive associations were found between operational police stress and all disordered eating symptom subscales, except for excessive exercise. No association was significantly moderated by BMI or sex.
Discussion: Disordered eating is an understudied yet critical concern among stressed police officers, affecting both males and females. Targeted prevention and intervention strategies, such as regular screening during physical exams, could enable early detection of disordered eating symptoms in this high-stress occupation group.
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http://dx.doi.org/10.1002/eat.24353 | DOI Listing |
Nutrients
January 2025
School of Health and Medical Sciences, University of Southern Queensland, Ipswich 4305, Australia.
: Proper nutrition and hydration are essential for the health, growth, and athletic performance of student-athletes. Adequate energy availability and sufficient intake of macro- and micronutrients support adolescent development, prevent nutrient deficiencies, and reduce the risk of disordered eating. These challenges are particularly relevant to student-athletes, who are vulnerable to nutrition misinformation and often exhibit limited nutrition knowledge.
View Article and Find Full Text PDFNutrients
January 2025
Department of Nutrition, General Hospital of Thessaloniki "G. Gennimatas", 41 Ethnikis Aminis Str., GR-54635 Thessaloniki, Greece.
Background/objectives: Feeding and eating disorders (FEDs) constitute an important mental health problem today, especially among youngsters. The Sick, Control, One, Fat, Food (SCOFF) questionnaire was developed 25 years ago and remains the most frequently applied screening tool for FEDs among adults and youngsters. The aim of the present study was to translate and adapt the SCOFF questionnaire to the Greek language, using a tertiary-setting adolescent sample.
View Article and Find Full Text PDFNutrients
January 2025
Department of Psychology, Counselling, and Therapy, La Trobe University, Melbourne, VIC 3083, Australia.
Background: Vegetarianism and veganism have long been tied to disordered eating and are frequently considered to be methods of limiting available food choices. Health professionals specializing in eating disorder treatment may modify their treatment practices to support their vegetarian or vegan clients. However, there are no formally recognized clinical guidelines for the treatment of eating disorders in these groups.
View Article and Find Full Text PDFNutrients
January 2025
Department of Psychology, Toronto Metropolitan University, 350 Victoria St., Toronto, ON M5B 2K3, Canada.
Background/objectives: Appearance-related social media, such as "thinspiration" and "fitspiration" posts, have been shown to contribute to poor body image and disordered eating. Food-related social media is becoming increasingly popular; however, far less is known about its relationship to body image and disordered eating.
Methods: The current review searched PsycNet and PubMed (Medline) for all the literature examining food-related social media and its relationship with body image and/or disordered eating outcomes.
Nutrients
January 2025
Department of Health and Nursing Sciences, Faculty of Health and Sport Sciences Széchenyi István University, H-9026 Gyor, Hungary.
Background: disordered eating (DE) and eating disorders (ED) can negatively impact athletes' health, wellbeing, and athletic performance.
Objective: this cross-sectional study aims to assess DE risk, body composition, and nutrition knowledge among elite Hungarian athletes.
Methods: DE risk was assessed using DESA-6H and EAT-26 scales, nutrition knowledge through the Abridged Nutrition for Sport Knowledge Questionnaire (A-NSKQ), and body composition with the OMRON BF511 device.
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