The impact of pyrite mining on water quality is a global concern. This study investigates the impact of acid mine drainage (AMD) from an abandoned pyrite mine in the Qinling Mountains on surface and groundwater hydrochemistry and rare earth elements (REEs) evolution. A total of 54 water samples were collected in 2021, of which the Muzi River downstream of the mining area was repeated three times in three sampling periods. Hydrogeochemical methods and stable isotope techniques were used to analyze the impacts of AMD. Results showed that tailing water in comparison to groundwater and surface waters exhibits low pH with high concentrations of SO, potentially toxic elements (PTEs), and REEs, and is characterized by normalized middle REE (MREE) enrichment. Groundwater is less influenced by AMD and shows HCO-Ca and HCO-Ca·Na types. AMD contaminates surface water to different degrees. Surface water received SO input from AMD, exhibited SO-Ca, SO·HCO-Ca, and HCO·SO-Ca types within the mining area, and evolved from HCO·SO-Ca to HCO-Ca downstream as AMD influence diminishes. High concentrations of PTEs and REEs are presented in AMD and seepage near the slag heap, and decreased rapidly along the flow path, while SO migrated over longer distances. The water in the study area primarily originates from atmospheric precipitation, with close relation among surface water, groundwater, and tailing water. Water-rock interactions and pyrite oxidation governed the hydrochemical composition, with sulfide oxidation facilitated the carbonatite-water reaction, which alleviated sulfide oxidation-induced acidification. The concentrations of PTEs are regulated by adsorption and precipitation, carbonate buffering, and dilution along the flow path. REEs are mainly controlled by pH, inorganic complexation, and secondary mineral adsorption. As the pH changes from acidic to neutral or weakly alkaline, REEs shift from sulfate-complex dominated to carbonate-complex dominated. These insights contribute to a better understanding of AMD impacts on surface and groundwater, providing a basis for the rational management of AMD.
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http://dx.doi.org/10.1016/j.envpol.2024.125495 | DOI Listing |
Chemphyschem
January 2025
University of Leeds, School of Chemistry, Woodhouse Lane, LS2 9JT, Leeds, UNITED KINGDOM OF GREAT BRITAIN AND NORTHERN IRELAND.
The orthorhombic structure of FeNbO4, where the Fe and Nb cations are distributed randomly over the octahedral 4c sites, has shown excellent promise as an anode material in solid oxide fuel cells. We have used DFT+U-D2 calculations to explore the adsorption and dissociation of H2 molecules and the formation reaction of water at the (010) and (111) surfaces. Simulations of the surface properties confirmed that the bandgaps are significantly reduced compared to the bulk material.
View Article and Find Full Text PDFISME J
January 2025
HADAL & Nordcee, Department of Biology, University of Southern Denmark, Odense, Denmark.
Auxiliary metabolic genes encoded by bacteriophages can influence host metabolic function during infection. In temperate phages, auxiliary metabolic genes may increase host fitness when integrated as prophages into the host genome. However, little is known about the contribution of prophage-encoded auxiliary metabolic genes to host metabolic properties.
View Article and Find Full Text PDFJ Infect Dev Ctries
December 2024
Centro de Investigación en Alimentación y Desarrollo A.C. (CIAD). Coordinación Regional Culiacán, Culiacán, Sinaloa, México. Carretera a Eldorado km 5.5, Campo El Diez, 80110 Culiacán, Sinaloa, México.
Introduction: Salmonella is a major foodborne pathogen widely distributed in the environment. Surface water, soil, and sediments may confer a protective effect on Salmonella against non-host conditions.
Methodology: This study focused on determining the prevalence of Salmonella spp.
J Food Sci
January 2025
Department of Food Science and Technology, Faculty of Food Industry, Bu-Ali Sina University, Hamedan, Iran.
Edible coating (EC) can reduce excessive oil absorption in deep-fat fried food products. Ultrasound is an efficient pretreatment to preserve the quality characteristics of fried samples. The impact of guar gum based EC and sonication on the quality parameters of fried zucchini slices was investigated.
View Article and Find Full Text PDFLangmuir
January 2025
A. N. Frumkin Institute of Physical Chemistry and Electrochemistry, Russian Academy of Sciences, 119071 Moscow, Russia.
The results of an investigation of an impact of the structure of recently synthesized bis(trifluoromethylsulfonyl)imide mono- and dicationic ionic liquids on their properties and behavior as lubricants for slippery liquid infused superhydrophobic coatings are presented for a wide temperature range. In this study, a new approach based on monitoring the surface tension of a liquid sessile droplet on top of a coating was exploited for the analysis of the evolution of the coating properties in prolonged contact with the liquid. It was found that the continuous contact with water flow results in slippery property degradation according to two different scenarios.
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