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A barley MLA immune receptor is activated by a fungal nonribosomal peptide effector for disease susceptibility. | LitMetric

AI Article Synopsis

  • The barley gene Scs6 is an allelic variant of Mla genes and makes barley susceptible to the necrotrophic fungus Bipolaris sorokiniana (Bs), unlike other Mla genes that provide immunity.
  • Transgenic barley lines expressing Scs6 were created to demonstrate that this gene is sufficient for facilitating Bs susceptibility, activated by a nonribosomal peptide effector from the fungus.
  • This research suggests that SCS6 is a true immune receptor that may help in creating synthetic NLR receptors, which could enhance crop resistance against necrotrophic pathogens in the future.

Article Abstract

The barley Mla locus contains functionally diversified genes that encode intracellular nucleotide-binding leucine-rich repeat receptors (NLRs) and confer strain-specific immunity to biotrophic and hemibiotrophic fungal pathogens. In this study, we isolated a barley gene Scs6, which is an allelic variant of Mla genes but confers susceptibility to the isolate ND90Pr (Bs) of the necrotrophic fungus Bipolaris sorokiniana. We generated Scs6 transgenic barley lines and showed that Scs6 is sufficient to confer susceptibility to Bs in barley genotypes naturally lacking the receptor. The Scs6-encoded NLR (SCS6) is activated by a nonribosomal peptide (NRP) effector produced by Bs to induce cell death in barley and Nicotiana benthamiana. Domain swaps between MLAs and SCS6 reveal that the SCS6 leucine-rich repeat domain is a specificity determinant for receptor activation by the NRP effector. Scs6 is maintained in both wild and domesticated barley populations. Our phylogenetic analysis suggests that Scs6 is a Hordeum-specific innovation. We infer that SCS6 is a bona fide immune receptor that is likely directly activated by the nonribosomal peptide effector of Bs for disease susceptibility in barley. Our study provides a stepping stone for the future development of synthetic NLR receptors in crops that are less vulnerable to modification by necrotrophic pathogens.

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Source
http://dx.doi.org/10.1111/nph.20289DOI Listing

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