The results of a survey of vascular plant species along two elevational gradients in the high Andes of central Chile (33°S) are reported. Vascular plant species were recorded in 12 and 15 plots of 1600 m set up to be permanent, distributed at intervals of 100 m elevation along two elevational gradients, one in the La Parva (2500-3600 m a.s.l.) and a second in the Valle Nevado (2300-3700 m a.s.l.) area, Metropolitan Region of Santiago. All plots were square in shape except for one that was divided into two sections due to a landslide on the slope. Plots cover subalpine vegetation above the treeline and the entire alpine belt to the upper limit of consistent vascular plant vegetation. The presence of each species in the individual plots is given along with location data for the plots, including georeferences, altitude, and sampling dates. Images of the study area are included. Scientific names, families, life forms, and native/non-native status are provided for the 168 taxa (167 species with one represented by two subspecies) recorded. Data on temperature and relative humidity for three sites in the general study area are included. The reported plot data will be useful for detailed studies on patterns of diversity (e.g., phylogenetic diversity, functional diversity) along elevational gradients in high mountains and for monitoring the upward shift of non-native species. Importantly, the data set provides a solid basis for detecting changes in species composition under ongoing climate change in the southern Andes, an area that has received limited attention to date but is highly relevant given instrumental evidence of rapid warming.
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http://dx.doi.org/10.1016/j.dib.2024.111128 | DOI Listing |
PLoS One
January 2025
Sustainability and Environmental Education, Goshen College, Goshen, IN, United States of America.
Human exposure to mycotoxins is common and often severe in underregulated maize-based food systems. This study explored how monitoring of these systems could help to identify when and where outbreaks occur and inform potential mitigation efforts. Within a maize smallholder system in Kongwa District, Tanzania, we performed two food surveys of mycotoxin contamination at local grain mills, documenting high levels of aflatoxins and fumonisins in maize destined for human consumption.
View Article and Find Full Text PDFPLoS One
January 2025
School of Natural Sciences, Macquarie University, Macquarie Park, Sydney, Australia.
Saffron (Crocus sativus L.) has held significant cultural and medicinal value since the Greek-Minoan civilization. As a triploid spice with vegetative propagation from the Iridaceae family, the three-branch style of C.
View Article and Find Full Text PDFCurr Microbiol
January 2025
Department of Botany, University of Kashmir, Srinagar, Jammu and Kashmir, 190006, India.
Abies pindrow, a vital conifer in the Kashmir Himalayan forests, faces threats from low regeneration rates, deforestation, grazing, and climate change, highlighting the urgency for restoration efforts. In this context, we investigated the diversity of potential culturable seed endophytes in A. pindrow, assessed their plant growth-promoting (PGP) activities, and their impact on seed germination and seedling growth.
View Article and Find Full Text PDFPlant Foods Hum Nutr
January 2025
Centro de Desarrollo de Productos Bióticos, Instituto Politécnico Nacional, Col. San Isidro, Km 8.5 Carr. Yautepec-Jojutla, Yautepec, Morelos, C.P. 62731, México.
The relationship between the gut microbiota (GM) and the health of human beings has been a topic of growing interest in the last few years. Legumes are a rich source of indigestible carbohydrates, including resistant starch (RS), which are substrates of the GM. The aim of this study was to evaluate the effect of the indigestible fraction of legumes on the fecal microbiota of normal-weight (NW) and obese (O) donors.
View Article and Find Full Text PDFJ Vis Exp
December 2024
1State Key Laboratory of Tree Genetics and Breeding, Institute of Ecological Conservation and Restoration, Chinese Academy of Forestry; Comprehensive Experimental Center in Yellow River Delta of Chinese Academy of Forestry; Tianjin Institute of Forestry Science, Chinese Academy of Forestry;
Cryptobiosis is a state where organisms lose nearly all their internal water and enter anhydrobiosis under extreme environmental stress. The dispersal third-stage juveniles (pre-dauer juveniles, ) of Bursaphelenchus xylophilus can enter cryptobiosis through dehydration and revive upon rehydration when environmental conditions improve. Osmotic regulation is crucial for their survival in this process.
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