AI Article Synopsis

  • The study investigated how oxidative stress in cyanobacteria changes throughout the day by combining field measurements and lab experiments to assess the effects of light on their health.
  • Researchers collected water samples at different depths and times while measuring light intensity, and they analyzed various biological markers including hydrogen peroxide, catalase activity, and chlorophyll content.
  • The findings revealed that the ratio of hydrogen peroxide to protein (HO/Protein) was an effective indicator of cyanobacterial stress, helping to understand how different light levels impact their growth and could inform management strategies for freshwater cyanobacteria.

Article Abstract

We measured diurnal variations in oxidative stress conditions of cyanobacteria utilizing field observations and laboratory experiments in order to evaluate photoinhibition effects. On clear summer days, transparent bottles filled with surface water were set up at several depths and were collected every three hours together with the measurement of the photosynthetically active radiation (PAR). In the laboratory experiment, two cyanobacterial species were exposed to gradually increasing and then decreasing light intensities. The samples were analyzed with the PAR-induced (HO), along with the total hydrogen peroxide concentrations (total HO), the catalase activities (CAT), OD, protein (Protein), and chlorophyll a (Chl a) contents, and so on. Protein was significantly proportionate with OD and Chl a, and was used as an indicator of cell biomass. Increasing PAR, HO concentration increased proportionately with the PAR intensity. Then, an oxidative stress indicator in a cell, HO/Protein is given by the PAR divided by cell volume, evaluated by Protein. CAT activity in a cell, far largest among antioxidant activities, solely followed total HO/Protein. The prediction model for HO/Protein was developed with the sufficient agreement with the experimental and field observation results. The model elucidated that the maximum HO/Protein in a day was larger with lower cell density even at the water surface, indicating that the higher photoinhibition was imposed at low density, in addition to the lower attenuation of PAR. These results indicate that HO/Protein is an effective biomarker to indicate the stress level of cyanobacteria; the observed levels of HO to freshwater may prove useful in designing the criteria for cyanobacteria management.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11585545PMC
http://dx.doi.org/10.1038/s41598-024-80269-6DOI Listing

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