Non-coding RNA is known to play a crucial role in the generation and deposition of intramuscular fat (IMF) in vertebrates by regulating the expression of genes involved in the synthesis, degradation and transportation of IMF. With the introduction of the competing endogenous RNA (ceRNA) hypothesis, circular RNA (circRNA) and long non-coding RNA (lncRNA) have been identified as natural "sponges" for microRNA (miRNA), yet their precise mechanisms and biological functions in chicken IMF are still not fully understood. In earlier research, we observed a significant association between Carnitine O-palmitoyltransferase 1, liver isoform (CPT1A) and fatty acid metabolism in chicken breast muscle. In this study, we utilized bioinformatics and previous sequencing data to construct a ceRNA regulatory network linked to intramuscular adipogenesis and deposition in chickens. This investigation aimed to unravel the post-transcriptional regulatory mechanism of CPT1A. The results showed that, functionally, CPT1A inhibited the proliferation and differentiation of intramuscular preadipocytes and affected the fatty acid composition of intramuscular adipocytes, and serving as a direct target of miR-181b-5p. In terms of mechanism, through a combination of bioinformatics analysis, dual luciferase reporter assays, quantitative real-time PCR (qRT-PCR), and Western blotting (WB), it was confirmed the interaction of a novel circRNA named circITGB5 with miR-181b-5p. CircITGB5 increased the expression of CPT1A mRNA and protein through post-transcriptional regulation. Acting as a ceRNA, circITGB5 competed with miR-181b-5p for binding to CPT1A, thereby shielding CPT1A from miR-181b-5p-mediated degradation. Subsequent rescue experiments confirmed the above conclusions. In conclusion, circITGB5 regulates the expression of the downstream target gene CPT1A by adsorption of miR-181b-5p, thereby regulating the proliferation and adipogenic differentiation of intramuscular preadipocytes. This discovery may have implications for achieving balanced breeding strategies aimed at enhancing the quality of chicken.
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http://dx.doi.org/10.1016/j.ijbiomac.2024.137608 | DOI Listing |
Int J Mol Sci
December 2024
Hubei Key Laboratory of Animal Embryo and Molecular Breeding, Institute of Animal Husbandry and Veterinary, Hubei Provincial Academy of Agricultural Sciences, Wuhan 430064, China.
Porcine skeletal muscle development is closely linked to meat production efficiency and quality. The accumulation of porcine intramuscular fat is influenced by the hyperplasia and hypertrophy of adipocytes within the muscle. However, the cellular profiles corresponding to the two stages of muscle development remain undetermined.
View Article and Find Full Text PDFInt J Mol Sci
November 2024
Institute of Animal Science and Veterinary Medicine, Hubei Academy of Agricultural Sciences, Wuhan 430064, China.
Intramuscular fat (IMF) content plays a crucial role in determining pork quality. Recent studies have highlighted transcriptional mechanisms controlling adipogenesis in porcine IMF. However, the changes in chromatin accessibility during adipogenic differentiation are still not well understood.
View Article and Find Full Text PDFAnim Nutr
December 2024
State Key Laboratory of Animal Nutrition and Feeding, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China.
This study investigated whether vitamin A (VA) administration during the neonatal stage could increase the number of intramuscular adipocytes in Hu sheep by promoting vascularity. A total of 56 newborn male Hu sheep were divided into four groups and received intramuscular injections of either 0, 7500 IU retinoic acid (RA), 7500 IU VA, or a combination of 7500 IU VA and 5 mg SU5416 (an angiogenic inhibitor), at 1, 7, 14, and 21 days of age. At 15 days of age, 6 sheep from each group were randomly selected and sacrificed for intramuscular adipogenic capacity analysis.
View Article and Find Full Text PDFInt J Biol Macromol
January 2025
College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi 712100, PR China; National Beef Cattle Improvement Center, Northwest A&F University, Yangling, Shaanxi 712100, PR China. Electronic address:
Intramuscular fat (IMF) plays a crucial role in enhancing the tenderness, flavor, and juiciness of beef, making the increase of IMF content a significant objective in beef breeding. A key factor influencing IMF levels is the number of intramuscular preadipocytes. Previous studies have indicated a correlation between bta-miR-484 and IMF content.
View Article and Find Full Text PDFInt J Biol Macromol
December 2024
The Shennong Laboratory, Henan Agricultural University, Zhengzhou, Henan Province 450046, China. Electronic address:
Non-coding RNA is known to play a crucial role in the generation and deposition of intramuscular fat (IMF) in vertebrates by regulating the expression of genes involved in the synthesis, degradation and transportation of IMF. With the introduction of the competing endogenous RNA (ceRNA) hypothesis, circular RNA (circRNA) and long non-coding RNA (lncRNA) have been identified as natural "sponges" for microRNA (miRNA), yet their precise mechanisms and biological functions in chicken IMF are still not fully understood. In earlier research, we observed a significant association between Carnitine O-palmitoyltransferase 1, liver isoform (CPT1A) and fatty acid metabolism in chicken breast muscle.
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