In this study we replicated a typical high-quality post-consumer polypropylene (PP) recycling process to investigate its losses and emissions and study potential improvements. To our knowledge this is the first time that quantitative measurements on all process steps have been performed instead of an accumulated yield and emissions in water. In the process an overall PP yield of 85 wt% based on pure PP input is achieved. The loss of target material is largest at the two mechanical dryer steps (6.6 wt%) and in the wet grinder combined with friction washers (4.0 wt%). In the process we observed approx. 3.9 wt% of the PP input as microplastics in the wastewater before the dissolved air flotation unit which is capable of 97-99 % mass-based removal of microplastics (MPs). Around 330 µg of PP was emitted to air at the mechanical drying step for each kg of input material. This is a very low mass fraction, but considering the particle size distribution the number of particles is vast. This emission can be reduced by using air filters at locations where MPs are generated. To reduce losses and emissions we investigated a few potential process changes. Compared to current practice, positive results were achieved by ensuring that the knives of the wet grinder remain sharp. The mechanical drying process can be improved by lowering the centrifugal speed which reduces the generated microplastics here from 4 wt% to 1 wt% without significantly affecting the moisture content.
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http://dx.doi.org/10.1016/j.wasman.2024.11.029 | DOI Listing |
Rapid urbanization and escalating climate crises place cities at the critical juncture of environmental and public health action. Urban areas are home to more than half of the global population, contributing ~ 75% of global greenhouse gas emissions. Structured surveys were completed by 191 leaders in city governments and civil society from 118 cities in 52 countries (February-April 2024).
View Article and Find Full Text PDFEnviron Sci Pollut Res Int
January 2025
Department of International Trade and Business, Faculty of Economics and Administrative Sciences, Inonu University, 44000, Malatya, Turkey.
Import demand elasticity (IDE) is a critical metric often employed to guide government decisions regarding tariffs and non-tariff barriers, ensuring that foreign trade remains uninterrupted while optimizing tax revenues. This study, however, leverages IDE to assess the impact of the carbon border adjustment mechanism (CBAM) on Türkiye's decarbonization process. Specifically, the research analyzed the total export quantities and unit prices of four product groups-cement, fertilizers, and inorganic chemicals, steel and iron, and aluminum-exported from Türkiye to the European Union-27 countries under the CBAM framework between 2002 and 2021.
View Article and Find Full Text PDFSci Rep
January 2025
Electrical Power and Machines Engineering Department, Faculty of Engineering, Helwan University, Cairo, Egypt.
To improve the inadequate reliability of the grid that has led to a worsening energy crisis and environmental issues, comprehensive research on new clean renewable energy and efficient, cost-effective, and eco-friendly energy management technologies is essential. This requires the creation of advanced energy management systems to enhance system reliability and optimize efficiency. Demand-side energy management systems are a superior solution for multiple reasons.
View Article and Find Full Text PDFPhys Rev Lett
December 2024
Sandia National Laboratories, PO Box 5800, Albuquerque, New Mexico 87185, USA.
Magnetic insulation of electrons prevents losses and can be applied to generating radiation or electron sources for high current and high power applications. Ion emission from the anode may degrade magnetic insulation. We develop equilibrium theory, self-consistently coupling magnetically insulated electron flow with free-flowing injected ions.
View Article and Find Full Text PDFNat Food
January 2025
The Rowett Institute, University of Aberdeen, Aberdeen, UK.
Seafood can contribute towards healthy and sustainable food systems by improving public health and helping achieve net zero carbon emissions. Here, we provide a high-resolution perspective on UK seafood supplies and nutrient flows at the species level. We mapped seafood production (capture and aquaculture), trade (imports and exports), purchases (within and out of home) and seafood consumption between 2009 and 2020.
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