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Diversity pattern and antibiotic activity of microbial communities inhabiting a karst cave from Costa Rica. | LitMetric

AI Article Synopsis

  • Research shows that cave bacteria worldwide can produce antibiotics, but the microbial diversity in Costa Rican caves is still largely unexplored.
  • In a study of the Amblipigida cave in Puntarenas, scientists found it is mainly made of calcite and has a high microbial diversity, dominated by specific bacterial phyla.
  • Out of 93 isolated bacteria, 15% showed antibiotic activity, highlighting the potential of cave microbiota for biotechnological applications, particularly in developing new antibiotics.

Article Abstract

The studies of cave bacterial communities worldwide have revealed their potential to produce antibiotic molecules. In Costa Rica, ~400 caves have been identified; however, their microbial diversity and biotechnological potential remain unexplored. In this work, we studied the chemical composition and microbial diversity of a Costa Rican cave (known as the Amblipigida cave) located in Puntarenas, Costa Rica. Additionally, through culture-dependent methods, we evaluated the potential of its microbiota to produce antibiotic molecules. Mineralogical and elemental analyses revealed that the Amblipigida cave is primarily composed of calcite. However, small variations in chemical composition were observed as a result of specific conditions, such as light flashes or the input of organic matter. The 16S rRNA gene metabarcoding revealed an extraordinarily high microbial diversity (with an average Shannon index of ~6.5), primarily comprising bacteria from the phyla Pseudomonadota, Actinomycetota, Firmicutes and Acidobacteriota, with the family being the most abundant. A total of 93 bacteria were isolated, of which 15% exhibited antibiotic activity against at least one Gram-positive or yeast strain and were classified within the genera , , , and . These findings underscore the highly diverse nature of cave microbiota and their significant biotechnological potential, particularly in the production of antibiotic compounds.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11555687PMC
http://dx.doi.org/10.1099/mic.0.001513DOI Listing

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