is a causative agent of various human and animal enteric diseases including food poisoning. In this study, we describe an interesting case of a persistent food poisoning outbreak among Finnish peacekeepers in Eritrea, possibly caused by carrying a new variant of the chromosomally encoded enterotoxin gene. strains causing food poisoning carry the enterotoxin gene, , in its chromosome (c-) or on a plasmid (p-). PCR assays are widely used for toxinotype strains. The integration sites for the gene are highly conserved, and PCR assays targeting the gene and the adjacent IS elements (the IS in c- and the IS-like or IS in p- strains) are used to further determine the genetic location of the gene. We sequenced nine enteropathogenic strains related to a persistent food poisoning outbreak among Finnish peacekeepers in Eritrea. Six of these strains produced non-typeable results in the standard PCR assay due to divergence in the enterotoxin integration site. The gene order of the new variant of the chromosomal insertion site with an additional IS1470 element impairing genotyping PCR assay for the location of is described. In addition, variant c- strains carried 58-81 copies of IS1470 in their genomes, compared to 9-23 copies found in previously described c- strains. Thus, the present study represents an untraditional type of food poisoning caused by variant c- strains, and the sequenced strains bring geographic variation to the existing strain collection of sequenced
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http://dx.doi.org/10.3389/fmicb.2024.1459840 | DOI Listing |
Ter Arkh
December 2024
Izhevsk State Medical Academy.
The article is devoted to a form of botulism that has been little studied in our country and is registered exclusively in infants. The fundamental difference between this form and the most common foodborne botulism is that infants become infected by ingestion of spores, followed by their germination, colonization of the intestines and production of botulinum toxin , which leads to the development of life-threatening flaccid paralysis. Taking into account the peculiarities of pathogenesis, the clinical manifestations of infant botulism have some features, which are discussed by the authors.
View Article and Find Full Text PDFTranspl Infect Dis
December 2024
Transplant Infectious Diseases, Laboratory of Clinical Immunology and Microbiology, Division of Intramural Research, NIAID, NIH, Bethesda, Maryland, USA.
We report a case of Acanthamoeba infection in an HCT recipient with steroid-refractory GVHD. We highlight the multiple challenges that free-living ameba infections present to the clinician, the clinical laboratory, transplant infectious disease for review, hospital epidemiology if nosocomial transmission is considered, and public health officials, as exposure source identification can be a significant challenge. Transplant physicians should include Acanthamoeba infections in their differential diagnosis of a patient with skin, sinus, lung, and/or brain involvement.
View Article and Find Full Text PDF<i>Ormocarpum trichocarpum</i> (Taub.) Engl. is a shrub or small tree harvested from the wild as a source of food, traditional medicines and wood.
View Article and Find Full Text PDFSci Rep
December 2024
Department of Plant Pathology, Plant Protection Institute, Centre for Agricultural Research, HUN-REN, Budapest, Hungary.
Plant viruses have evolved different viral suppressors of RNA silencing (VSRs) to counteract RNA silencing which is a small RNA-mediated sequence-specific RNA degradation mechanism. Previous studies have already shown that the coat protein (CP) of cucumber mosaic virus (CMV) reduced RNA silencing suppression (RSS) activity of the VSR of CMV, the 2b protein. To demonstrate the universality of this CP-VSR interference, our study included three different viruses: CMV and peanut stunt virus (PSV) from the Bromoviridae, and plum pox virus (PPV) from the Potyviridae family.
View Article and Find Full Text PDFVet Sci
December 2024
Equine Clinical Diagnostic Centre, College of Veterinary Medicine, China Agricultural University, Beijing 100193, China.
The prevalence of foodborne diseases has raised concerns due to the potential transmission of zoonotic bacterial pathogens through meat products. The objective of this study was to determine the occurrence and antimicrobial resistance (AMR) profiles of pathogenic bacteria in cooked donkey meat products from Beijing. Twenty-one cooked donkey meat samples were collected from different delis, subjected to homogenization, and analyzed for bacterial contamination.
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