Knowledge and practice of early gastric cancer screening among adults aged ≥ 45 years in China: a cross-sectional study.

BMC Public Health

Department of Gastroenterology, Hebei Key Laboratory of Gastroenterology, Hebei Clinical Research Center for Digestive Diseases, the Second Hospital of Hebei Medical University, Hebei Institute of Gastroenterology, Shijiazhuang, China.

Published: November 2024

AI Article Synopsis

  • - The study evaluated the knowledge and adherence to gastric cancer screening among adults aged 45 and older in China, revealing only 13.4% had a good understanding of screening practices.
  • - Key findings showed that while 64.0% recognized gastroscopy as the gold standard, only 19.9% knew the appropriate age to start screening, and less than half identified high-risk groups effectively.
  • - Major barriers to screening included a lack of symptoms and fear of discomfort, indicating the need for targeted health education campaigns to improve awareness and participation in gastric cancer screening.

Article Abstract

Background: As the incidence of gastric cancer increases sharply in adults aged over 45 years, a better understanding of gastric cancer screening knowledge and practice is crucial to promote cancer-screening services. This study aimed to evaluate knowledge of early gastric cancer screening, adherence to screening, and perceived barriers hindering screening practices among adults aged ≥ 45 years in China.

Methods: A multi-center, face-to-face, cross-sectional study was conducted in community sites in Shijiazhuang, China, through the distribution of structured questionnaires from August to September, 2022.

Results: Of the 1053 respondents, only 13.4% demonstrated a good understanding of early gastric cancer screening. While 64.0% knew that gastroscopy is the gold standard for screening ("how to screen"), only 19.9% were aware of the recommended starting age ("when to screen"). Moreover, less than half could correctly identify high-risk groups ("whom to screen"), with awareness ranging from 20.5% for those infected with H. pylori to 47.8% for those with gastric diseases. Independent factors related to higher screening knowledge included female sex (OR = 1.55, 95% CI = 1.01-2.38), higher education level (OR = 4.03, 95% CI = 2.68-6.06), being with a personal/family experience of gastric diseases (OR = 1.68, 95% CI = 1.12-2.52). In addition, only 23.4% of respondents underwent GC screening. The dominant barrier to early screening was the "absence of symptoms or signs", followed by "fearing procedural discomfort".

Conclusion: This study highlights significant gaps in early gastric cancer screening knowledge and participation among middle-aged and elderly individuals in China. Addressing these gaps through culturally tailored health education campaigns is a critical strategy for increasing public awareness and participation.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11549757PMC
http://dx.doi.org/10.1186/s12889-024-20558-xDOI Listing

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