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Investigating the Quantification Capabilities of a Nanopore-Based Sequencing Platform for Food Safety Application via External Standards of Lambda DNA and Lambda Spiked Beef. | LitMetric

AI Article Synopsis

  • Foodborne pathogens cause approximately 600 million illnesses and 420,000 deaths worldwide each year, highlighting the need for effective detection methods in food products like swine, poultry, and cattle.
  • Traditional screening methods include immunoassays, DNA techniques, and culture methods, but they can be time-consuming when used together.
  • This project tested the Oxford Nanopore Technologies' MinION sequencer for rapid DNA sequencing and found a strong correlation between DNA concentration and sequencing output, demonstrating its potential for quick food safety assessments in under 3 hours.

Article Abstract

Six hundred million cases of disease and roughly 420,000 deaths occur globally each year due to foodborne pathogens. Current methods to screen and identify pathogens in swine, poultry, and cattle products include immuno-based techniques (e.g., immunoassay integrated biosensors), molecular methods (e.g., DNA hybridization and PCR assays), and traditional culturing. These methods are often used in tandem to screen, quantify, and characterize samples, prolonging real-time comprehensive analysis. Next-generation sequencing (NGS) is a relatively new technology that combines DNA-sequencing chemistry and bioinformatics to generate and analyze large amounts of short- or long-read DNA sequences and whole genomes. The goal of this project was to evaluate the quantitative capabilities of the real-time NGS Oxford Nanopore Technologies' MinION sequencer through a shotgun-based sequencing approach. This investigation explored the correlation between known amounts of the analyte (lambda DNA as a pathogenic bacterial surrogate) with data output, in both the presence and absence of a background matrix ( DNA). A positive linear correlation was observed between the concentration of analyte and the amount of data produced, number of bases sequenced, and number of reads generated in both the presence and absence of a background matrix. In the presence of bovine DNA, the sequenced data were successfully mapped to the NCBI lambda reference genome. Furthermore, the workflow from pre-extracted DNA to target identification took less than 3 h, demonstrating the potential of long-read sequencing in food safety as a rapid method for screening, identification, and quantification.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11507243PMC
http://dx.doi.org/10.3390/foods13203304DOI Listing

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