Ostriches can be utilized as multipurpose animals suitable for producing meat, eggs, feathers, and leather. This growing interest in ostrich farming leads to an increased demand for comprehensive information on their management. But, little attention is paid to the consequences for their welfare. The study aimed to perform a research literature analysis on ostriches' welfare using the text mining (TM) and topic analysis (TA) methods. It identifies prevailing topics, summarizes their temporal trend within the last forty years, and highlights potential research gaps. According to PRISMA guidelines, a literature exploration was achieved using the Scopus database, retaining keywords about ostriches' welfare. Papers distributed in the English language from 1983 to 2023 were included. Descriptive statistics, TM, and TA were applied to a total of n. 122 documents included. The findings revealed an increasing trend in research records since 1994. TM recognized the terms with the highest weighted frequency and TA identified the main topics of the research area, in the following order: "health and management", "feeding and nutrition", "welfare reproduction", "egg production", and "welfare during transport". The study confirms the increased focus on ostriches' welfare but shows that further studies are required to ensure the welfare of this species.
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http://dx.doi.org/10.3390/vetsci11100477 | DOI Listing |
Vet Sci
October 2024
Department of Veterinary Sciences, University of Messina, 98168 Messina, Italy.
Ostriches can be utilized as multipurpose animals suitable for producing meat, eggs, feathers, and leather. This growing interest in ostrich farming leads to an increased demand for comprehensive information on their management. But, little attention is paid to the consequences for their welfare.
View Article and Find Full Text PDFAnimals (Basel)
May 2024
Born Free Foundation, Frazer House, 14 Carfax, West Sussex RH12 1ER, UK.
We analysed the licences issued by British local government authorities under the Dangerous Wild Animals Act 1976, which regulates the private keeping of wild animals categorised as "dangerous", to assess the scope and scale of private keeping of dangerous wild animals in Great Britain. Results are compared with historical data from England and Wales, showing that there has been an overall decrease both in the total population of dangerous wild animals privately kept under licence and the number of licences, resulting primarily from a decrease in the farming of wild boar and ostrich, and from certain other species no longer requiring a licence to be kept. Nonetheless, the private keeping of dangerous wild animals remains prevalent, with a total population of 3950 animals kept under licence, and at least one-third of local authorities in Britain licensing keepers of one or more such animals.
View Article and Find Full Text PDFTrop Anim Health Prod
December 2022
Department of Animal Science, Faculty of Agriculture, University of Zabol, Zabol, Iran.
Minimizing bird mortality in the commercial quail breeding industry is important from an economic and welfare perspective. Genetic and non-genetic factors can influence on the cumulative survival of the birds (CS). Accordingly, this study aimed to investigate non-genetic factors on CSs (cumulative survival of the birds from hatch to 5 (CS), 10 (CS), 15 (CS), 20 (CS), 25 (CS), 30 (CS), 35 (CS), 40 (CS), and 45 (CS) days of age), and estimation of the genetic parameters for CSs in crossbred population of quail.
View Article and Find Full Text PDFPoult Sci
November 2022
Department of Animal Science, Faculty of Agriculture, University of Zabol, Zabol, Iran.
To have a better contribution to the poultry production community, the Poultry Science Association founded journals including Poultry Science (PS) at 1921. Now, after 100 yr of publishing, PS ranks between the top 10 journals in the category of "agriculture, dairy, and animal science". One hundred years after publishing the first paper in PS, the poultry industry has been completely revolutionized.
View Article and Find Full Text PDFTrop Anim Health Prod
November 2020
Department of Animal Sciences, University of Stellenbosch, Private Bag X1, Matieland, 7602, South Africa.
The effect human presence and interactions performed after hatch to 3 months of age has on ostrich meat quality, skin damage and reproductive performance at a later age was investigated in 416-day-old ostrich chicks. The chicks were allocated to one of the three treatments, which varied with regard to exposure to human presence and care for 3 months post-hatch: HP1-extensive human presence with physical contact (touch, stroking), gentle human voice and visual contact; HP2-extensive human presence with gentle human voice and visual contact without physical contact; S-standard control treatment, where human presence and visual contact were limited to routine management, feed and water supply only. Carcass attributes (carcass weight, dressing percentage and drumstick weight), meat quality traits (pH, colour and tenderness) and skin traits (skin size, skin grading and number of lesions) were evaluated on twenty-four 1-year-old South African Black (SAB) ostriches.
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