AI Article Synopsis
- The study focuses on how paracetamol-induced liver damage in rats affects liver blood vessels and enzyme levels, particularly ALT and AST, which signal liver toxicity.
- It investigates the potential protective effects of hydroponically grown Radish (Raphanus sativus L.) on liver health in these rats.
- Results show that hydroponic Radish may help reduce liver damage caused by paracetamol, emphasizing the role of diet in maintaining liver health and preventing nutrient deficiencies.
Article Abstract
Paracetamol-induced liver toxicity in rats is a well-studied model for liver damage. The present study investigates the morphological changes in hepatic blood vessels and the protective effects of hydroponically grown Radish (Raphanus sativus L.) pretreatment in rats with paracetamol-induced liver damage. The results indicate significant alterations in vascular morphology and liver enzyme levels, specifically alanine aminotransferase (ALT) and aspartate aminotransferase (AST), which serve as indicators of hepatotoxicity. The findings suggest that hydroponic Radish may mitigate the adverse effects of paracetamol on liver health, highlighting the importance of dietary components in preventing micronutrient deficiencies and promoting overall health.
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