Contrasting behavior of urea in strengthening and weakening confinement effects on polymer collapse.

J Chem Phys

Department of Materials Science and Engineering, Indian Institute of Technology Delhi, Hauz Khas, New Delhi 110016, India.

Published: October 2024

AI Article Synopsis

  • Biomolecules in living cells experience crowded environments due to high concentrations of cosolutes and macromolecules, affecting their dynamics and structure.
  • This study uses molecular dynamics simulations to analyze how confinement and the presence of cosolutes like urea influence the collapse equilibria of three different model polymers.
  • The findings reveal that confinement usually promotes polymer collapse, but the effects of urea vary: it weakens collapses in hydrophobic polymers while enhancing collapses in hydrophilic ones, leading to complex interactions that impact the stability of biomolecules in cells.

Article Abstract

Biomolecules inhabit a crowded living cell that is packed with high concentrations of cosolutes and macromolecules that result in restricted, confined volumes for biomolecular dynamics. To understand the impact of crowding on the biomolecular structure, the combined effects of the cosolutes (such as urea) and confinement need to be accounted for. This study involves examining these effects on the collapse equilibria of three model 32-mer polymers, which are simplified models of hydrophobic, charge-neutral, and uncharged hydrophilic polymers, using molecular dynamics simulations. The introduction of confinement promotes the collapse of all three polymers. Interestingly, addition of urea weakens the collapse of the confined hydrophobic polymer, leading to non-additive effects, whereas for the hydrophilic polymers, urea enhances the confinement effects by enhancing polymer collapse (or decreasing the polymer unfolding), thereby exhibiting an additive effect. The unfavorable dehydration energy opposes collapse in the confined hydrophobic and charge-neutral polymers under the influence of urea. However, the collapse is driven mainly by the favorable change in polymer-solvent entropy. The confined hydrophilic polymer, which tends to unfold in bulk water, is seen to have reduced unfolding in the presence of urea due to the stabilizing of the collapsed state by urea via cohesive bridging interactions. Therefore, there is a complex balance of competing factors, such as polymer chemistry and polymer-water and polymer-cosolute interactions, beyond volume exclusion effects, which determine the collapse equilibria under confinement. The results have implications to understand the altering of the free energy landscape of proteins in the confined living cell environment.

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Source
http://dx.doi.org/10.1063/5.0227153DOI Listing

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