The development of high-performance media for protein adsorption in bio-purification is highly desired, particularly in biological pharmaceuticals. In this study, we demonstrate a simple, versatile and mild strategy to construct a nanofibrous aerogel (NFA)-based adsorption media for protein purification. Pyromellitic dianhydride (PMDA) was selected to in-situ graft onto poly(ethylene-co-vinyl alcohol) (PE-co-PVA) nanofibers in aerogels through liquid phase grafting. The obtained PE-co-PVA/PMDA NFAs (PPNAs) possessed superb underwater elasticity, compression fatigue resistance and shape-memory performance. With an open porous network, abundant adsorption ligands, and surface hydrophilicity, the PPNAs exhibited a significant adsorption capacity of 1019.71 mg/g and a short equilibrium time of 3.0 h, surpassing that of commercial and reported nanofiber-based adsorbents. Additionally, the PPNAs demonstrated good dynamic adsorption performance for protein driven solely by gravity. Furthermore, the PPNAs showed reusability, selectivity, acid and alkaline resistance, and practical potential of extracting lysozyme form egg white solution. The successful scale-up of such aerogel-based adsorbents can open up new way for the development and design of next-generation protein adsorption media for bio-purification applications.
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http://dx.doi.org/10.1016/j.ijbiomac.2024.136636 | DOI Listing |
J Appl Biomater Funct Mater
January 2025
Faculty of Dentistry, Department of Periodontics, Complutense University of Madrid, Madrid, Spain.
Peri-implant diseases, such as peri-implantitis, affect up to 47% of dental implant recipients, primarily due to biofilm formation. Current decontamination methods vary in efficacy, prompting interest in polymeric nanoparticles (NPs) for their antimicrobial and protein-specific cleaning properties. This study evaluated the efficacy of polymeric nanoparticles (NPs) in decontaminating titanium dental implants by removing proteinaceous pellicle layers and resisting recontamination.
View Article and Find Full Text PDFJACS Au
January 2025
Department of Physics, Freie Universität Berlin, Arnimallee 14, Berlin 14195, Germany.
Interactions of polyelectrolytes (PEs) with proteins play a crucial role in numerous biological processes, such as the internalization of virus particles into host cells. Although docking, machine learning methods, and molecular dynamics (MD) simulations are utilized to estimate binding poses and binding free energies of small-molecule drugs to proteins, quantitative prediction of the binding thermodynamics of PE-based drugs presents a significant obstacle in computer-aided drug design. This is due to the sluggish dynamics of PEs caused by their size and strong charge-charge correlations.
View Article and Find Full Text PDFLangmuir
January 2025
State Key Laboratory of Separation Membranes and Membrane Processes, Key Laboratory of Hollow Fiber Membrane Materials and Membrane Processes (MOE), & Tianjin Key Laboratory of Hollow Fiber Membrane Materials and Processes, School of Materials Science and Engineering, Tiangong University, Tianjin, 300387, China.
Zwitterionic hydrogels have emerged as a highly promising class of biomaterials, attracting considerable attention due to their unique properties and diverse biomedical applications. Zwitterionic moieties, with their balanced positive and negative charges, endow hydrogels with exceptional hydration, resistance to nonspecific protein adsorption, and low immunogenicity due to their distinctive molecular structure. These properties facilitate various biomedical applications, such as medical device coatings, tissue engineering, drug delivery, and biosensing.
View Article and Find Full Text PDFInt J Biol Macromol
January 2025
Key Laboratory of Dairy Science, Ministry of Education, College of Food Science, Northeast Agricultural University, Harbin 150030, China; Food Laboratory of Zhongyuan, Luohe 462300, Henan, China; Key Laboratory of Infant Formula Food, State Administration for Market Regulation, Harbin 150030, China. Electronic address:
Whey protein hydrolysate (WPH) can be used to develop hypoallergenic foods. However, the stabilization mechanism of WPH-stabilized emulsion is not fully understood. Here, a real-time quartz crystal microbalance with dissipation monitoring (QCM-D) was used in conjunction with a rheometer to investigate the interfacial properties of WPH.
View Article and Find Full Text PDFFood Chem
January 2025
State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, Jiangsu 214122, PR China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, PR China. Electronic address:
This study comprehensively investigated DHA algal oil emulsions and microcapsules prepared with different egg yolk hydrolysates (DHYP). Dual-enzyme (phospholipase A1 and protease) treatment enhanced emulsion stability by boosting protein adsorption, reducing particle size, and increasing zeta potential. For microcapsules, EF-DUAL, treated with dual-enzymes, had improved solubility, dispersibility, and wall material compactness, effectively protecting DHA from oxidation.
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