In the foreseeable future, the development of petroleum-based polymeric materials may be limited, owing to the gradual consumption of disposable resources and the increasing emphasis on environmental protection policies. Therefore, it is necessary to focus on introducing environmentally friendly renewable biobased materials as a substitute for petroleum-based feed stocks in the preparation of different types of industrially important polymers. Plant polyphenols, a kind of natural aromatic biomolecule, exist widely in some plant species. Benefiting from their special macromolecular structure, high reactivity, and broad abundance, plant polyphenols are potent candidates to replace the dwindling aromatic monomers derived from petroleum-based resources in synthesizing high-quality polymeric materials. In this review, the most related and innovative methods for elaborating novel polymeric materials from plant polyphenols are addressed. After a brief historical overview, the classification, structural characteristics, and reactivity of plant polyphenols are summarized in detail. In addition, some interesting and innovative works concerning the chemical modifications and polymerization techniques of plant polyphenols are also discussed. Importantly, the main chemical pathways to create plant polyphenol-based organic/organic-inorganic polymeric materials as well as their properties and possible applications are systematically described. We believe that this review could offer helpful references for designing multifunctional polyphenolic materials.
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http://dx.doi.org/10.3390/polym16192752 | DOI Listing |
Phytother Res
January 2025
Faculty of Pharmaceutical Science, Assam Down Town University, Guwahati, Assam, India.
Metabolic syndrome (MetS) is a cluster of interrelated metabolic abnormalities that significantly elevate the risk of cardiovascular disease, obesity, and diabetes. Flavonoids, a diverse class of bioactive polyphenolic compounds found in plant-derived foods and beverages, have garnered increasing attention as potential therapeutic agents for improving metabolic health. This review provides a comprehensive analysis of the therapeutic effects of flavonoids in the context of the MetS, with a particular focus on their modulation of the AMP-activated protein kinase (AMPK) pathway.
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January 2025
Department of Biochemistry and Food Chemistry, University of Life Sciences, Skromna Str. 8, Lublin, 20-704, Poland.
Polyphenolic plant compounds possess nutritional and pro-healthy potential, reducing the risk of auto-inflammatory and neoplastic diseases. However, their interference with the progression of thyroid gland dysfunctions has remained largely unaddressed. For this purpose, we combined the analyses of phenolic content and antioxidative activity with the thyroid peroxidase (TPO), lipoxygenase (LOX), xanthine oxidase (XO) and cyclooxygenase-2 (COX-2) activity assays, isobolographic approach and the estimation of thyroid cancer cells' proliferation and motility in vitro.
View Article and Find Full Text PDFAlzheimers Dement
December 2024
Edith Cowan University, Perth, Western Australia, Australia.
Background: Accumulation of amyloid beta 42 (Aβ42) senile plaques is the most critical event leading to Alzheimer's disease (AD). Currently approved drugs for AD have not been able to effectively modify the disease. This has caused increasing research interests in health beneficial nutritious plant foods as viable alternative therapy to prevent or manage AD.
View Article and Find Full Text PDFAlzheimers Dement
December 2024
University of Georgia, College of Pharmacy, Athens, GA, USA.
Background: Reducing chronic inflammation has been linked to anti-inflammatory foods and may be implicated in treating Alzheimer's disease (AD). Plants produce antioxidants, such as phytochemicals, that appear to reduce the incidence of chronic inflammatory diseases. Phytochemicals may include active substances like polyphenols.
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January 2025
Xi'an Botanical Garden of Shaanxi Province, Institute of Botany of Shaanxi Province, Xi'an, 710061, Shaanxi, China.
Bacteria, fungi, archaea, and viruses are reflective organisms that indicate soil health. Investigating the impact of crude oil pollution on the community structure and interactions among bacteria, fungi, archaea, and viruses in Calamagrostis epigejos soil can provide theoretical support for remediating crude oil pollution in Calamagrostis epigejos ecosystems. In this study, Calamagrostis epigejos was selected as the research subject and subjected to different levels of crude oil addition (0 kg/hm, 10 kg/hm, 40 kg/hm).
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