As a means of preventing mastitis, deep learning for classifying teat-end conditions in dairy cows has not yet been optimized. By using 1426 digital images of dairy cow udders, the extent of teat-end hyperkeratosis was assessed using a four-point scale. Several deep-learning networks based on the transfer learning approach have been used to evaluate the conditions of the teat ends displayed in the digital images. The images of the teat ends were partitioned into training (70 %) and validation datasets (15 %); afterwards, the network was evaluated based on the remaining test dataset (15 %). The results demonstrated that eight different ImageNet models consistently achieved high accuracy (80.3-86.6 %). The areas under the receiver operating characteristic curves for the normal, smooth, rough, and very rough classification scores in the test data set ranged from 0.825 to 0.999. Thus, improved accuracy in image-based classification of teat tissue conditions in dairy cattle using deep learning requires more training images. This method could help farmers reduce the risks of intramammary infections, decrease the use of antimicrobials, and better manage costs associated with mastitis detection and treatment.
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http://dx.doi.org/10.1016/j.rvsc.2024.105434 | DOI Listing |
J Dairy Res
December 2024
Livestock Production Management Division, ICAR- National Dairy Research Institute Karnal, Karnal, 132001, Haryana, India.
We aimed to determine the efficacy of different post-milking teat dips in the prevention of intramammary infection and teat condition scores in common crossbred cows (Holstein Frisian × Tharparkar) found in Indian sub-tropical conditions. Eighty healthy crossbred cows were selected and randomly divided into four groups: untreated control, 1% w/v iodine, 5% v/v lactic acid and finally essential oil mix (eucalyptus, lavender, peppermint, and tea tree oils). Samples were collected quarter-wise ( = 308).
View Article and Find Full Text PDFVet Res Commun
November 2024
Department of Veterinary Science, University of Pisa, San Piero a Grado, Pisa, Italy.
Ultrasound is a valuable, non-invasive technique. It allows for detailed examination, precise measurement, and effective monitoring of teats in dairy cows. This study aimed to evaluate the reliability of ultrasound measurements of teats in dairy cows, specifically focusing on intra- and inter-rater agreement between operators with different levels of experience.
View Article and Find Full Text PDFRes Vet Sci
November 2024
Department of Veterinary Medicine, Faculty of Veterinary Medicine, Okayama University of Science, Ehime 794-0085, Japan. Electronic address:
As a means of preventing mastitis, deep learning for classifying teat-end conditions in dairy cows has not yet been optimized. By using 1426 digital images of dairy cow udders, the extent of teat-end hyperkeratosis was assessed using a four-point scale. Several deep-learning networks based on the transfer learning approach have been used to evaluate the conditions of the teat ends displayed in the digital images.
View Article and Find Full Text PDFJDS Commun
September 2024
Teagasc, Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, P61 P302, Ireland.
Increasing levels of data are routinely collected on modern dairy farms. These include multiple variables measured by milking machine sensors and software and cow-attached sensor data, used predominantly for fertility and health monitoring. Following milking efficiency principles, including milking gently, quickly, and completely, there is utility in investigating how various milking machine settings affect gentleness of milking through a proxy measurement of cow comfort during milking.
View Article and Find Full Text PDFJ Dairy Sci
December 2024
Department of Population Medicine and Diagnostic Sciences, College of Veterinary Medicine, Cornell University, Ithaca, NY 14853. Electronic address:
The objectives of this study were to assess the effects of flow-responsive vacuum and pulsation, in conjunction with early attachment of the milking unit (TRT), on teat tissue conditions and milking characteristics in dairy cows. In a switchback trial, 5,235 Holstein cows milked 3 times daily in a rotary parlor were assigned to the TRT or control (CON) group. The trial lasted 84 d and comprised 4 alternating 3-wk periods of TRT and CON.
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