Acetate-producing bacterium hampers lung cancer growth in lower respiratory tract: an study.

Microbiol Spectr

Department of Pulmonary Medicine, Affiliated Hospital of Northwest University, Xi'an Peoples' Hospital, Xi'an, China.

Published: November 2024

AI Article Synopsis

  • Lung cancer is a major global health issue, and recent studies suggest that the gut microbiome could play a role in its development and progression, with probiotics potentially offering therapeutic benefits.
  • This study aimed to explore the presence and effects of specific beneficial microbes in the lower airways, using bioinformatics and bacterial cultivation to identify those linked to anti-cancer properties, particularly focusing on a strain that produces acetic acid.
  • Findings indicated that this strain could inhibit lung cancer cell growth in a time- and dose-dependent manner, highlighting the potential for using probiotics as a preventive strategy against lung cancer by promoting a healthier lung microenvironment.

Article Abstract

Lung cancer accounts for the large majority of cancer incidence and mortality worldwide for decades. The dysbiotic microbiome and its metabolite secretions in the gut have been regarded as the dominant biological factors in oncogenesis, development, and progression, adding probiotic components of which have come to be potential therapeutic regimes. However, there still exists little knowledge about whether probiotic microorganisms in lower airways inhibit lung cancer by lung microenvironment remodulation. In this study, we performed bioinformatics analysis from previous sequencing data and specific microbiome databases to identify the potent protective microbes in lower airways, followed by bacterial cultivation and morphological verifications . We found that was correlated closely with the anti-tumorous by-product acetic acid in lower respiratory tract. Additionally, the enrichment of this microorganism in the health, rather than in lung neoplasms from public data sets, further confirmed its protective activity in preserving pulmonary homeostasis. Colony cultivation of this strain and targeted metabolite analysis indicated that proliferation was weakened at 37°C but lasted longer than it did at the optimal temperature. And performing as a candidate origin of acetic acid, this strain was liable to inhibit the growth of lung cancer cells in time- and dose-dependent approaches which was validated by colony formation assays. These results suggested that functions as a candidate probiotic in lower airways to restrict lung cancer cell growth by releasing protective molecules, indicating a potential preventive microbial strategy.IMPORTANCEVarious types of microorganisms in lower respiratory tracts protect local homeostasis against oncogenesis. Although extensive efforts engaged in gut microbiome-mediated pulmonary carcinogenesis, emerging evidence suggested the crucial role of microbial metabolites from respiratory tracts in modulating carcinogenesis-related host inflammation and DNA damage in lung cancer, which was still not fully understood in lower respiratory tract microbes and its metabolite-mediated microecological environment homeostasis in preventing or alleviating lung cancer. In this study, we analyzed the lower respiratory tract microbiome and SCFAs expression among different lung segments from the same participants, further identifying that was correlated closely with anti-tumorous by-product, acetate acid in lower respiratory tract by multi-omics analysis. And previous experiments showed this strain could inhibit the growth of lung cancer cells . These findings indicated that in lower respiratory tracts might perform as a candidate probiotic against lung carcinogenesis by releasing protective factor acetate, which further presented a promising diagnostic and interventional approach in clinical settings of lung cancer.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11537125PMC
http://dx.doi.org/10.1128/spectrum.00719-24DOI Listing

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