Accurate crop disease classification is crucial for ensuring food security and enhancing agricultural productivity. However, the existing crop disease classification algorithms primarily focus on a single image modality and typically require a large number of samples. Our research counters these issues by using pre-trained Vision-Language Models (VLMs), which enhance the multimodal synergy for better crop disease classification than the traditional unimodal approaches. Firstly, we apply the multimodal model Qwen-VL to generate meticulous textual descriptions for representative disease images selected through clustering from the training set, which will serve as prompt text for generating classifier weights. Compared to solely using the language model for prompt text generation, this approach better captures and conveys fine-grained and image-specific information, thereby enhancing the prompt quality. Secondly, we integrate cross-attention and SE (Squeeze-and-Excitation) Attention into the training-free mode VLCD(Vision-Language model for Crop Disease classification) and the training-required mode VLCD-T (VLCD-Training), respectively, for prompt text processing, enhancing the classifier weights by emphasizing the key text features. The experimental outcomes conclusively prove our method's heightened classification effectiveness in few-shot crop disease scenarios, tackling the data limitations and intricate disease recognition issues. It offers a pragmatic tool for agricultural pathology and reinforces the smart farming surveillance infrastructure.
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http://dx.doi.org/10.3390/s24186109 | DOI Listing |
J Integr Plant Biol
January 2025
School of Advanced Agricultural Sciences, Peking University, Beijing, 100871, China.
Heat stress (HS) at the reproductive stage detrimentally affects crop yields and seed quality. However, the molecular mechanisms that protect reproductive processes in plants under HS remain largely unknown. Here, we report that Acetylation Lowers Binding Affinity 3 (ALBA3) is crucial for safeguarding male fertility against HS in Arabidopsis.
View Article and Find Full Text PDFNew Phytol
January 2025
Graduate School of Agricultural Science, Kobe University, Rokkoudai 1-1, Nada, Kobe, Hyogo, 657-8501, Japan.
Steroidal glycoalkaloids (SGAs) are specialized metabolites primarily produced by Solanaceae plants such as potatoes and tomatoes. Notably, α-solanine and α-chaconine are recognized as toxic substances in potatoes. While the biosynthetic pathways of SGAs are largely understood, the final steps of α-solanine and α-chaconine biosynthesis remained elusive.
View Article and Find Full Text PDFPlant Mol Biol
January 2025
State Key Laboratory for Crop Stress Resistance and High-Efficiency Production and College of Plant Protection, Northwest A&F University, Yangling, 712100, China.
Psa primarily utilises the type III secretion system (T3SS) to deliver effector proteins (T3Es) into host cells, thereby regulating host immune responses. However, the mechanism by which kiwifruit responds to T3SS remains unclear. To elucidate the molecular reaction of kiwifruit plants to Psa infection, M228 and mutant M228△hrcS strains were employed to inoculate Actinidia chinensis var.
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December 2025
National Tobacco Cultivation, Physiology and Biochemistry Research Center, College of Tobacco Science, Henan Agricultural University, Zhengzhou, Henan, China.
Tobacco () black shank disease, caused by , is a significant threat to tobacco crops, leading to severe economic losses. Prolonged use of agrochemicals to control this disease has prompted the exploration of eco-friendly biological control strategies. This study investigated the effects of , a biocontrol agent, on in comparison to , focusing on growth, biomass, root morphology and anatomy, hormonal changes, and osmotic regulation.
View Article and Find Full Text PDFPlant Dis
January 2025
University of Minnesota Twin Cities, Department of Plant Pathology, 1991 Upper Buford circle, 495 Borlaug Hall, Saint Paul, Minnesota, United States, 55108;
Ginger (Zingiber officinale) is an herbaceous perennial in the Zingiberaceae family grown primarily in tropical to subtropical biomes as a culinary spice, a traditional medicine, and a landscaping plant. While ginger grows at soil temperatures above 20°C, several farmers in the upper Midwestern US farmers grows short-season ginger in high tunnels. In 2023 and 2024, growers in southeastern Minnesota reported a new disease of ginger.
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