AI Article Synopsis

  • The study looked at human breast milk (HBM) to find out what immune helpers and tiny RNA molecules (miRNAs) it contains, which are important for babies' health.
  • Researchers collected breast milk from 20 healthy moms and measured substances like lactoferrin, lysozyme, and immunoglobulin A (IgA) along with analyzing the miRNAs.
  • They discovered that different mothers have different amounts of these immune components and miRNAs, which shows that each batch of breast milk is unique.

Article Abstract

Purpose: Human breast milk (HBM) contains immune components that produced and delivered from the mother along with nutrients necessary for the baby. MicroRNA (miRNA) is a small noncoding RNA molecule, that is used as an ideal biomarker for diagnosis and prognosis of various diseases and are more abundant in HBM. We analyzed and compared the immune components and miRNAs of HBM.

Methods: HBM were collected from 20 healthy breastfeeding mothers. We measured the amount of lactoferrin, lysozyme, and immunoglobulin A (IgA) and extracted the miRNAs from each breast milk samples. Next, the top 5 and bottom 5 expressed miRNAs were compared and analyzed based on the amounts of the 3 immune components.

Results: The mean levels and ranges of lactoferrin, lysozyme, and IgA were 6.33 (2.24-14.77)×10 ng/mL, 9.90 (1.42-17.59)×10 pg/mL, and 6.64 (0.48-20.01)×10 ng/mL, respectively. The miRNAs concentration per 1 mL of skim milk was 40.54 (14.95-110.01) ng/μL. Comparing the bottom 5 and top 5 groups of each immune component, 19 miRNAs were significantly upregulated (6, 9, and 4 targeting lactoferrin, lysozyme, and IgA, respectively) and 21 were significantly downregulated (4, 9, and 8 targeting lactoferrin, lysozyme, and IgA, respectively). There were no miRNAs that were expressed significantly higher or lower in common to all 3 components. However, 2 and 3 miRNAs were commonly overexpressed and underexpressed, in the top 5 groups of lysozyme and IgA concentrations.

Conclusion: We identified the immune components and miRNAs in breast milk and found that each individual has different ingredients.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11419785PMC
http://dx.doi.org/10.5223/pghn.2024.27.5.322DOI Listing

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