AI Article Synopsis

  • - In Ghana, farmers are utilizing backyard farming on dumpsite soils that are enriched with nutrients but also contain harmful heavy metals, raising environmental concerns.
  • - A study involving 100 vegetable farmers assessed their awareness of soil properties and the dangers of toxic heavy metals, revealing that education levels did not significantly correlate with awareness, but knowledge about soil properties did.
  • - Although farmers showed some understanding of the risks associated with heavy metals, more targeted educational programs are needed to improve their knowledge and health outcomes related to farming on dumpsites.

Article Abstract

In Ghana, widespread backyard farming on arable land with refuse waste is driven by the enriched physicochemical properties of dumpsite soils, supporting crop growth. However, the enhanced levels of heavy metals have raised concerns among policymakers focusing on the environmental challenges posed by dumpsites soil. The purpose of the study was to assess the awareness of dumpsites farmers on soil physicochemical properties and dangers posed by accumulated toxic heavy metals. A total of 100 vegetable farmers were interviewed in three communities to gauge their awareness of dumpsite soil properties and potential contamination. A semi-structured questionnaire was purposively used to solicit for information from farmers. Chi-square (χ) test of homogeneity was used to ascertain if there was any uniformity among respondents in the different communities studied. The findings showed that the level of education of the famers had no relationship (p = 0.21) with farmers' educational level. Dumpsites farmers' knowledge on soil physicochemical properties had a significant (p = 0.02) relationship with farmers' awareness of toxic elements in dumpsites. Farmers' soil physicochemical knowledge further had a significant (p = 0.03) relationship with their awareness that, plants on dumpsites absorb toxic elements. Furthermore, ailments commonly associated with heavy metals as reported by farmers included skin rashes, cough, diarrhoea, and cholera. It can be concluded that although dumpsite farmers exhibit some awareness about the physicochemical properties of their soil and the risks associated with toxic heavy metals, there is still room for improvement. Despite education levels not significantly impacting awareness, targeted intervention programs are necessary to enhance understanding and address this pressing issue effectively. We recommend an implementation of a tailored educational programs for dumpsite farmers to enhance understanding of soil properties and heavy metal risks. There should be improved access to soil testing and interpretation to enable informed decision-making among farmers. Foster collaborations among stakeholders for sustainable waste management, soil remediation, and health monitoring to mitigate heavy metal contamination are also recommended.

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http://dx.doi.org/10.1007/s10661-024-13124-wDOI Listing

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