[This corrects the article on p. 332 in vol. 40.].
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| http://dx.doi.org/10.55730/1300-0527.3689 | DOI Listing |
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Corrigendum to "Polybrominated methoxy- and hydroxynaphthalenes" [Turkish Journal of Chemistry 40 (2) 2016 332-346 ].
Turk J Chem
August 2024
Department of Science Education, Faculty of Education, Aksaray University, Aksaray, Turkiye.
[This corrects the article on p. 332 in vol. 40.
View Article and Find Full Text PDFCorrigendum to "Persistent and Toxic Chemical Pollutants in Fish Consumed by Asians in Chicago, United States" [Sci. Total Environ. 811 (2022):152214/ DOI:10.1016/j.scitotenv.2021.152214].
Sci Total Environ
June 2022
School of Public Health, University of Illinois at Chicago, Chicago, IL 60612, United States. Electronic address:
Article Synopsis
- Seafood consumption offers health benefits but carries risks of contaminant exposure, particularly for Asian communities in the U.S. who consume fish more frequently.
- A study surveyed fish consumption in Chinese, Korean, and Vietnamese communities, analyzing 103 seafood samples for mercury and various organic contaminants, revealing significant pollution levels, especially in bluefish, pike, and tuna.
- Risk assessments indicate certain fish should be limited in consumption, with 10.3% of surveyed seafood being from species that require limitation, highlighting the need for targeted health interventions for Asian Americans regarding safe fish consumption.
Levels of polychlorinated biphenyls (PCBs), polybrominated diphenyl ethers (PBDEs) and organochlorine pesticides (OCPs) were determined in the sediment and in several species (European flounder,Platichthys flesus; common sole, Solea solea; Chinese mitten crab,Eriocheir sinensis; shore crab, Carcinus maenas; brown shrimp,Crangon crangon; blue mussel, Mytilus edulis and bristle worms,Polychaeta) from 7 locations in the Scheldt estuary (SE, the Netherlands–Belgium). Overall POP levels in the sediment were low. The average PCB and PBDE concentrations were respectively 31.
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