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Three-domain microbial communities in the gut of Pachnoda marginata larvae: A comparative study revealing opposing trends in gut compartments. | LitMetric

AI Article Synopsis

  • - This study analyzed the microbial communities (bacteria, methanogenic archaea, and eukaryotes) in the guts of Pachnoda marginata larvae, specifically comparing the midgut and hindgut using sequencing methods.
  • - The composition of these microbial communities varied significantly between gut sections and was influenced by the larvae's diet, with different bacterial families dominating in the midgut depending on whether they fed on leaves or straw.
  • - Methanogenic communities also differed between gut compartments, showing higher diversity in the midgut compared to the hindgut, which was more specialized to the host; midgut communities resembled those found in the surrounding soil.

Article Abstract

This study aimed to examine the bacterial, methanogenic archaeal, and eukaryotic community structure in both the midgut and hindgut of Pachnoda marginata larvae using an amplicon sequencing approach. The goal was to investigate how various diets and the soil affect the composition of these three-domain microbial communities within the gut of insect larvae. The results indicated a notable variation in the microbial community composition among the gut compartments. The majority of the bacterial community in the hindgut was composed of Ruminococcaceae and Christensenellaceae. Nocardiaceae, Microbacteriaceae, and Lachnospiraceae were detected in midgut samples from larvae feeding on the leaf diet, whereas Sphingomonadaceae, Rhodobacteraceae, and Promicromonasporaceae dominated the bacterial community of midgut of larvae feeding on the straw diet. The diet was a significant factor that influenced the methanogenic archaeal and eukaryotic community patterns. The methanogenic communities in the two gut compartments significantly differed from each other, with the midgut communities being more similar to those in the soil. A higher diversity of methanogens was observed in the midgut samples of both diets compared to the hindgut. Overall, the microbiota of the hindgut was more host-specific, while the assembly of the midgut was more influenced by the environmental microorganisms.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11324371PMC
http://dx.doi.org/10.1111/1758-2229.13324DOI Listing

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