Defining the functional properties of cyclopropane fatty acid synthase from Pseudomonas aeruginosa PAO1.

J Biol Chem

Department of Chemistry, McGill University, Montreal, Quebec, Canada; Centre de Recherche en Biologie Structurale, McGill University, Montreal, Quebec, Canada. Electronic address:

Published: September 2024

AI Article Synopsis

  • CFAS enzymes in bacteria convert unsaturated fatty acids to cyclopropane fatty acids (CFAs), impacting membrane properties and virulence in human pathogens.
  • The study focuses on CFAS from Pseudomonas aeruginosa, revealing that CFA production is linked to stationary phase and oxidative stress responses.
  • The research indicates that CFAS operates as a stable homodimer, modifies specific lipid substrates, and shows variations in binding properties across different bacterial species.

Article Abstract

Cyclopropane fatty acid synthases (CFAS) catalyze the conversion of unsaturated fatty acids to cyclopropane fatty acids (CFAs) within bacterial membranes. This modification alters the biophysical properties of membranes and has been correlated with virulence in several human pathogens. Despite the central role played by CFAS enzymes in regulating bacterial stress responses, the mechanistic properties of the CFAS enzyme family and the consequences of CFA biosynthesis remain largely uncharacterized in most bacteria. We report the first characterization of the CFAS enzyme from Pseudomonas aeruginosa (PA), an opportunistic human pathogen with complex membrane biology that is frequently associated with antimicrobial resistance and high tolerance to various external stressors. We demonstrate that CFAs are produced by a single enzyme in PA and that cfas gene expression is upregulated during the transition to stationary phase and in response to oxidative stress. Analysis of PA lipid extracts reveal a massive increase in CFA production as PA cells enter stationary phase and help define the optimal membrane composition for in vitro assays. The purified PA-CFAS enzyme forms a stable homodimer and preferentially modifies phosphatidylglycerol lipid substrates and membranes with a higher content of unsaturated acyl chains. Bioinformatic analysis across bacterial phyla shows highly divergent amino acid sequences within the lipid-binding domain of CFAS enzymes, perhaps suggesting distinct membrane-binding properties among different orthologs. This work lays an important foundation for further characterization of CFAS in P. aeruginosa and for examining the functional differences between CFAS enzymes from different bacteria.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11387697PMC
http://dx.doi.org/10.1016/j.jbc.2024.107618DOI Listing

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