Benzo (a) pyrene is a highly carcinogenic polycyclic aromatic compound, difficult to be degraded, widely present in the environment. However, there is currently no cost-effective and efficient method for removing benzo (a) pyrene. In this study, a feasible method was introduced to cheaply and efficiently adsorb benzo()pyrene using chromatin. Scanning electron microscopy analysis showed that the chromatin had a filamentary fiber structure. Fourier transform infrared (FTIR) spectroscopy showed that benzo()pyrene formed a bond with the chromatin. Effective binding was confirmed using fluorescence microscopy. Influence factors exploration experiments indicated that the amount of benzo()pyrene adsorbed by chromatin was 0.16 mg g. The adsorption process of BaP by chromatin is consistent with a pseudo-second-order kinetics model of adsorption. The adsorption isotherm model is consistent with the langmuir isotherm model.This study suggests that chromatin can be utilized as a ordinary and high efficiency adsorbent for removing benzo()pyrene and can be utilized in further studies.
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http://dx.doi.org/10.1016/j.heliyon.2024.e33137 | DOI Listing |
IUCrJ
January 2025
Département de Chimie, Université de Sherbrooke, Sherbrooke, Québec, Canada.
In the recent publication by Zhou et al. [(2025). IUCrJ, 12, https://doi.
View Article and Find Full Text PDFEnviron Health Insights
January 2025
African Centre of Excellence for Public Health and Toxicological Research, University of Port Harcourt, Port Harcourt, Nigeria.
J Food Drug Anal
December 2024
Division of Research and Analysis, Taiwan Food and Drug Administration, Ministry of Health and Welfare, No.161-2, Kunyang St, Nangang District, Taipei City 11561, Taiwan, R.O.C.
Polycyclic aromatic hydrocarbons (PAHs) are primarily generated through the incomplete combustion or pyrolysis of organic materials in various industrial processes. Foods may become contaminated with environmental PAHs found in air, soil, or water, or through industrial food processing methods such as smoking, roasting, drying, and grilling. The Ministry of Health and Welfare in Taiwan has established maximum levels for benzo[a]pyrene (BaP) and indicative values for BaP as well as PAH4 (the sum of benz[a]anthracene, chrysene, benzo[b]fluoranthene, and benzo[a]pyrene) in foods as operational guidelines.
View Article and Find Full Text PDFJ Occup Environ Hyg
January 2025
Institute for Prevention and Occupational Medicine of the German Social Accident Insurance, Institute of the Ruhr University Bochum (IPA), Bochum, Germany.
Firefighters are exposed to a variety of hazardous substances during firefighting activities. Fire smoke contains polycyclic aromatic hydrocarbons (PAHs) some of which have been shown to cause cancer in humans. To assess dermal exposure of firefighters during real-life firefighting, a whole-body dosimetry method was applied to determine the PAH that settles on the skin despite firefighters wearing personal protective equipment (PPE).
View Article and Find Full Text PDFSci Rep
December 2024
Centro de Investigación en Materiales Avanzados S.C. (CIMAV-Mty), Unidad Monterrey, Alianza Norte 202, Apodaca, N.L., C.P. 66628, Mexico.
This research investigates the concentrations, sources, and health risks of polycyclic aromatic hydrocarbons (PAHs) and nitrated PAHs (NPAHs) in particulate matter with an aerodynamic diameter of 10 μm or less (PM[Formula: see text]) from critical urban centers in northern Mexico: Metropolitan Monterrey Area (MMA), Chihuahua (CHI), and Ciudad Juárez (CDJ). Advanced gas chromatography-mass spectrometry (GC-MS and GC-NCI-MS) revealed significant PAHs concentrations, with levels in MMA reaching 108.89 ± 99.
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