Adopting agroecological approaches to build resilient urban food systems has recently gained traction around the world, but there is little to no reliable literature on the knowledge, attitudes, and perspectives of urban farmers towards these nature-based solutions in many developing nations, including Malaysia. The present study conducted an online survey to determine the extent to which local urban farmers understand and employ agroecology, as well as to assess their awareness and views on using agroecological practices and sustainable farm management. We found that the majority of respondents are unfamiliar with agroecological principles, with 79 % agreeing or strongly agreeing that implementing sustainable agricultural practices is challenging. However, more than 90 % of respondents are aware of the environmental consequences of excessive input utilisation. Our findings highlight the need for improved initiatives to promote agroecological approaches among farmers by sharing knowledge and best practices. In light of the growing threat posed by urban heat islands and the rapid urbanisation, this study offers novel insights into the knowledge gaps and perceptions about agroecological approaches among urban farmers, challenges that must be addressed to promote sustainable agriculture, and the potential role of farmers in achieving the three fundamental pillars of sustainability-planet, people, and prosperity.
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http://dx.doi.org/10.1016/j.heliyon.2024.e33365 | DOI Listing |
Heliyon
December 2024
Department of Natural Resource Management, College of Agriculture and Environmental Science, Bahir Dar University, P.O. Box 5501, Bahir Dar, Ethiopia.
Ethiopia is widely acknowledged to be extremely vulnerable to climatic variability and change. Its agricultural sector, which is particularly susceptible to risks associated with rainfall variability, represents a major source of vulnerability. Household livelihood vulnerability varies across different agroecological zones (AEZs).
View Article and Find Full Text PDFFront Microbiol
November 2024
Fujian Provincial Key Laboratory of Agroecological Processing and Safety Monitoring, Fujian Agriculture and Forestry University, College of Life Sciences, Fuzhou, China.
Context: Intercropping in agriculture is crucial for addressing challenges in intensive tea farming. Forage legumes reduce fertilizer dependence and significantly boost productivity. Currently, intercropping with legumes enhances the environmental conditions of tea plantations and improves tea quality.
View Article and Find Full Text PDFSci Rep
December 2024
Indian Statistical Institute, Giridih, Jharkhand, 815301, India.
In the rice agroecosystems of Southeast Asia, rice root knot nematode (Meloidogyne graminicola) significantly impairs yield, representing a major species within the 'graminis-group' known for its morphological similarities with other root knot nematodes (RKNs). This study delves into the variations in reproductive potential, morphology, morphometrics, and genetic diversity among thirty RKN populations in rice across three distinct agroecological zones in Jharkhand, India. Despite notable differences in reproductive potential among the populations, morphological and morphometric correlations to reproductive potential were inconclusive.
View Article and Find Full Text PDFEnviron Sci Pollut Res Int
December 2024
Centre for Nanoengineering and Advanced Materials, Department of Metallurgy, University of Johannesburg, Johannesburg, South Africa.
Animal
November 2024
Farming Systems Ecology, Wageningen University and Research, Wageningen, the Netherlands.
Agroecology is among the most promising options to alleviate the negative impacts of animal farming on the environment and build local food systems based on ethically acceptable production methods. So far, most of the research on agroecological animal production systems was conducted at farm scale, and the potential of agroecological principles addressing social dimensions and food system-level approaches has been underexplored. Here, we analyse how the whole set of agroecological principles was mobilised in five case studies on grassland-based, silvopastoral or integrated crop-livestock systems in Switzerland, Guadeloupe, French uplands, Bulgaria and Andalucía.
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