Intracellular Polysaccharides of Exhibited Anticolitis Effects in Association with Gut Tryptophan Metabolism.

J Agric Food Chem

Shaanxi Engineering Laboratory for Food Green Processing and Safety Control, Shaanxi Normal University, Xi'an 710119, China.

Published: July 2024

This study is to investigate the protective effects of intracellular polysaccharides (ECIP) on dextran sodium sulfate (DSS)-induced ulcerative colitis (UC). The oral administration of ECIP could downregulate the disease activity index (DAI) and ameliorate the colonic shortening, immune stress, and damage caused by DSS. In addition, ECIP treatment increased the colonic contents of SCFAs including acetic, propionic, and butyric acids in UC mice. Targeted and untargeted metabolic analysis suggested that ECIP dramatically altered the tryptophan metabolism in the feces of UC mice and promoted the conversion of tryptophan into indole metabolites including indolepyruvate and indole-3-acetic acid (IAA) and indolealdehyde (IAId). Moreover, ECIP observably increased the content of colonic IL-22 and stimulated the relative concentration and relative expression of tight junction molecules in mRNA and proteins levels. Conclusively, consumption of ECIP can improve colon damage and its related effects of UC by promoting the production of IAA and IAId to reinforce intestinal barriers.

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http://dx.doi.org/10.1021/acs.jafc.4c04024DOI Listing

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