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http://dx.doi.org/10.1177/00033197241263899 | DOI Listing |
Eur J Intern Med
January 2025
Cardiology Department, Hospital Universitario de Torrejón, Madrid, Spain.
Asian Spine J
December 2024
School of Health Sciences, Chhatrapati Shahu Ji Maharaj University, Kanpur, India.
NPJ Sci Food
December 2024
Hunan Engineering Research Center of Livestock and Poultry Health Care, College of Veterinary Medicine, Hunan Agricultural University, Changsha, Hunan, 410128, China.
Most modern dietary guidelines recommend limiting lard and animal fats due to their potential link to metabolic diseases. Nevertheless, emerging evidence suggests that lard may not significantly contribute to diabetes and that moderate lard intake could even benefit lipid metabolism. This commentary suggests a reevaluation of lard’s classification as a “bad actor” in the context of diabetes, urging colleagues to give greater consideration to and empirically validate this intriguing hypothesis.
View Article and Find Full Text PDFGastroenterology
December 2024
Department of General Surgery, The Second Xiangya Hospital of Central South University, 410011 Changsha, China. Electronic address:
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