Arsenosugar extracted from algae: Assessment of countercurrent chromatography for isolation.

Anal Chim Acta

Departament of Nutrició, Ciències de l'Alimentació i Gastronomia, Campus de l'Alimentació de Torribera, Universitat de Barcelona, Avda. Prat de la Riba, 171, 08921, Sta. Coloma de Gramenet, Barcelona, Spain; Institut de Recerca en Nutrició i Seguretat Alimentària. Universitat de Barcelona (INSA-UB, Recognized as a Maria de Maeztu Unit of Excellence grant (CEX2021-001234-M))), Spain. Electronic address:

Published: August 2024

Arsenosugars are the predominant species of arsenic in most seaweed. The analysis of these compounds is hampered by the lack of calibration standards needed in their unambiguous identification and quantification. This affects the availability of reliable information on their potential toxicity, which is scarce and controversial. Knowing the potential of centrifugal partition chromatography (CPC) as a preparative separation technique applied to a number of natural compounds, the aim of this work is to investigate the feasibility of CPC in the case of isolation and purification of arsenosugars from algae extracts. Several biphasic solvents systems have been studied to evaluate the distribution of the As species. Given the physical characteristics of these compounds, the presence of strong acids, the formation of ionic pairs or the presence of salts at high ionic strength have been considered. System 1-BuOH/EtOH/sat.(NH)SO/water at a volume ratio 0.2:1:1:1 originates adequate distribution constants of analytes that allows the required separation. The total arsenic content and the arsenic speciation of the eluted solutions from CPC were analyzed by ICP-MS and IC-ICP-MS, respectively. The developed CPC procedure allows us to obtain of the three arsenosugars with a purity of 98.7 % in PO-Sug, 90.4 % in SO-Sug and 96.1 % in SO-Sug.

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http://dx.doi.org/10.1016/j.aca.2024.342814DOI Listing

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