From lake to fisheries: Interactive effect of climate and landuse changes hit on lake fish catch?

Environ Res

College of Hydraulic and Environmental Engineering, China Three Gorges University, Yichang, 443002, China; School of Civil, Mining, and Environment, University of Wollongong, Northfields Ave, Wollongong, NSW, 2522, Australia. Electronic address:

Published: October 2024

Global warming and unpredictable nature possess a negative impact on fisheries and the daily activities of other habitats. GIS and remote sensing approach is an effective tool to determine the morphological characteristics of the lake. The present study addresses the interactive effect of climate and landuse changes hit on fish catch in lake fisheries. We used a combination of the landscape disturbance index, vulnerability index, and loss index to construct a complete ecological risk assessment framework based on the landscape structure of regional ecosystems. The results indicate an increase from around 45%-76% in the percentage of land susceptible to moderate to ecological severe risk in the landscape from 2004 to 2023. Since 1950, temperature changes have increased by 0.4%, precipitation has decreased by 6%, and water levels have decreased by 4.2%, based on the results. The results indicate that landuse, water temperature, precipitation, and water depth significantly impact the aquaculture system. The findings strongly suggest integrating possible consequences of environmental change on fish yield for governance modeling techniques to minimize their effects.

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http://dx.doi.org/10.1016/j.envres.2024.119397DOI Listing

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