AI Article Synopsis

  • Cyanobacterial blooms (CBs) negatively impact Chinese mitten crab (CMC) culture, but research on how these blooms affect the microbial ecology in CMC systems is lacking.
  • This study utilized 16S rRNA gene sequencing to examine the microbial communities in two CMC culture models: rice-crab co-culture and crab monoculture, finding significant changes in microbial dynamics related to environmental factors.
  • The results highlight key bacterial taxa influenced by water quality parameters, showing that TP, TN, NO -N, and COD are crucial in shaping the microbial structure, which can inform better management practices for CMC culture systems.

Article Abstract

Cyanobacterial blooms (CBs) present significant challenges to Chinese mitten crab (CMC) culture, posing hazards to the aquatic microbial ecology. However, the current focus on the microbial ecological changes within the CMC culture system under the influence of CBs is somewhat insufficient. There's an urgent need to analyze the microbial ecosystem of the CMC culture system under CBs. This study employed 16S rRNA gene amplicon sequencing to investigate the dynamics of the environmental microbial community in both the rice-crab co-culture (RC) and crab monoculture (CM) models. The results revealed that cyanobacteria reached high levels in the CM water in July, while they began to increase in the RC water in August. Notably, OTU147 (uncultured bacterium g_), identified as the dominant taxon associated with CBs, showed a significant linear relationship with TP, NO -N, and the N:P ratio. TP, TN, NO -N, and COD had a more pronounced impact on the structure of bacterial communities and cyanobacterial taxa in the water. The bacterial community structure involved in carbon metabolism displayed temporal succession in the water. The co-occurrence network of the bacterial community primarily consisted of , , and in the sediment, and , , , and in the water. In contrast, the co-occurrence network included different peripheral species in the sediment and water. Keystone species were predominantly represented by OTU22 () and OTU12 (uncultured g_ norank) in the RC water, and by OTU25 () in the CM water. TP, TN, NO -N, and COD were identified as the primary environmental factors influencing these keystone taxa within the culture water. In conclusion, this study on the microbial ecology of the CMC culture system under the influence of CBs provides valuable insights that can be instrumental in subsequent management efforts.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11157002PMC
http://dx.doi.org/10.3389/fmicb.2024.1327520DOI Listing

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