With the development of Computer Vision, we can effectively and accurately identify trees, fruit or object images. But to build a high-performance image dataset for tree identification problems in Agriculture is a challenge. Realizing that Vietnam is a country with strong agriculture with many tropical fruits grown widely such as Dragon fruit, Mangosteen, Mango, Orange, Lychee, Longan … We chose the Dragon Fruit tree for the data set. of my proposed images, all images will be collected using the close-up method, including tasks such as taking photos of Dragon Fruit trees from many angles and in different conditions (weather, temperature, light, …). In this article, we want to improve the data quality of the collected images so we have applied image processing techniques such as noise filtering (using Gaussian filter), image quality enhancement (image rotation), flip the image, zoom out, zoom in, etc.). From the collected Dragon Fruit tree data set, we will propose to use the Faster R-CNN model for this data set to build a tree and Dragon Fruit identification system.
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http://dx.doi.org/10.1016/j.heliyon.2024.e31233 | DOI Listing |
Food Chem
December 2024
Department of Chemistry, Faculty of Sciences, Erciyes University, Kayseri, Turkiye; Technology Research and Application Center (TAUM), Erciyes University, Kayseri, Turkiye; Turkish Academy of Sciences (TUBA), Cankaya, Ankara, Turkiye; Khazar University Nano BioAnalytical Chemistry Center (NBAC), Mahsati Str 41, AZ-1096 Baku, Azerbaijan.
In this study, a green synthesis method for synthesizing a novel nanocomposite (CuO/g-C₃N₄/Fe₃O₄) utilizing renewable dragon fruit peels as the primary raw material was developed. Hydrothermal and thermal decomposition techniques were used for nanocomposite synthesis. This nanocomposite was subsequently employed for the separation and preconcentration of Cd(II) from various environments, including food and water samples.
View Article and Find Full Text PDFJ Mol Histol
December 2024
Histology and Cell Biology Department, Faculty of Medicine, Minia University, Minia, Egypt.
Aging is a worldwide socioeconomic burden. Cerebellar aging is an enigma contributing to many behavioral aging disorders, hence is its hindering by prophylactic measurements is a crucial geriatric research target. Red dragon fruit (RDF) is a tropical fruit with antioxidant, anti-inflammatory and anti-apoptotic properties.
View Article and Find Full Text PDFMolecules
November 2024
School of Health, Medical & Applied Sciences, Central Queensland University Australia, Bruce Hwy, North Rockhampton, QLD 4701, Australia.
Dragon fruit, which is native to northern South America and Mexico, has become a significant crop in tropical and subtropical regions worldwide, including Vietnam, China, and Australia. The fruit ( spp.) is rich in various bioactive phytochemical compounds, including phenolic acids, flavonoids, and pigments such as betalains and anthocyanins, which contribute to its antioxidant, anti-inflammatory, and anti-microbial properties.
View Article and Find Full Text PDFFoods
December 2024
Department of Pharmaceutical Sciences, Health Sciences Center, Londrina State University, Londrina CEP 86039-440, Brazil.
Betalains are naturally occurring pigments sourced mainly from (beetroot), spp. (dragon fruit), spp., and spp.
View Article and Find Full Text PDFInt J Biol Macromol
January 2025
College of Material Science and Engineering, Northeast Forestry University, Harbin 150040, PR China. Electronic address:
The novel incorporation of dragon fruit peel extract (DE), rich in anthocyanins, Zn (from Zinc Alginate) and pectin was applied to create active and intelligent food packaging composite films. These films were characterized for their microstructure and properties. Various levels of anthocyanin extracts (1 %, 3 %, and 5 %) were evaluated for their impact on the films' physical and functional properties, incorporating microstructure, mechanical strength, barrier properties, pH sensitivity, and bacteriostatic effectiveness.
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