Maternal or post-weaning dietary fructo-oligosaccharide supplementation reduces stillbirth rate of sows and diarrhea of weaned piglets.

Anim Nutr

Guangdong Provincial Key Laboratory of Animal Nutrition Control, National Engineering Research Center for Breeding Swine Industry, Institute of Subtropical Animal Nutrition and Feed, College of Animal Science, South China Agricultural University, Guangzhou, 510642, China.

Published: June 2024

AI Article Synopsis

  • This study investigates the effects of fructo-oligosaccharides (FOS) on the reproductive performance of sows and the growth and health of their weaned piglets, focusing on both maternal and piglet dietary supplementation of FOS. !* -
  • Using a split-plot design, the researchers analyzed 52 multiparous sows and their piglets, measuring factors like stillbirth rates, insulin sensitivity, and gastrointestinal health over a 28-day period post-weaning. !* -
  • Results indicated that feeding sows a diet with FOS improved reproductive outcomes and reduced the diarrhea rates in piglets, suggesting that FOS supplementation benefits both sow health and piglet growth. !*

Article Abstract

Fructo-oligosaccharides (FOS) are well-known prebiotics that have the potential to improve sow reproductive performance and increase piglet growth. However, previous studies were observed in sole FOS-supplemented diets of sows or weaned piglets and did not consider the sow-to-piglet transfer effect on the performance and diarrhea rate of weaned piglets. This study explores the effects of dietary FOS supplementation on the reproductive performance of sows, and the effects of FOS supplementation at different stages on the growth performance and diarrhea rate of weaned piglets. A split-plot experimental design was used with sow diet effect in the whole plot and differing piglet diet effect in the subplot. Fifty-two multiparous sows (223.24 ± 14.77 kg) were randomly divided into 2 groups (0 or 0.2% FOS). The experiment lasted from day 85 of gestation to day 21 of lactation. Reproductive performance, glucose tolerance, placental angiogenesis, and intestinal flora of sows were assessed. At weaning, 192 weaned piglets were grouped in 2 × 2 factorial designs, with the main effects of FOS supplemental level of sow diet (0 and 0.2%), and FOS supplemental level of weaned piglet diet (0 and 0.2%), respectively. The growth performance and diarrhea rate of the weaned piglets were analyzed during a 28-d experiment. Maternal dietary supplementation of FOS was shown to reduce the stillbirth and invalid piglet rates ( < 0.05), improve the insulin sensitivity ( < 0.05) and fecal scores ( < 0.05) of sows, increase the abundance of ( = 0.016), decrease the abundance of ( = 0.035), and increase the isovalerate content in feces ( = 0.086). Meanwhile, the placental angiogenesis marker expression was increased in sows fed FOS diet ( < 0.05). Moreover, maternal and post-weaning dietary FOS supplementation reduced the diarrhea rate of weaned piglets ( < 0.05) and increased the content of short-chain fatty acids in feces ( < 0.05). Furthermore, only post-weaning dietary FOS supplementation could improve nutrient digestibility of weaned piglets ( < 0.05). Collectively, FOS supplementation in sows can reduce stillbirth rate, perinatal constipation, and insulin resistance, as well as improve placental vascularization barrier. Additionally, maternal and post-weaning dietary FOS supplementation reduced the diarrhea rate of weaned piglets, but only FOS supplementation in piglets alone at weaning stage could improve their nutrient digestibility.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11107255PMC
http://dx.doi.org/10.1016/j.aninu.2024.04.002DOI Listing

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