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Isolation and Characterization of Paracoccus maritimus sp. nov., from Intertidal Sediment. | LitMetric

Isolation and Characterization of Paracoccus maritimus sp. nov., from Intertidal Sediment.

Curr Microbiol

Key Laboratory of Marine Genetic Resources, State Key Laboratory Breeding Base of Marine Genetic Resource, Fujian Key Laboratory of Marine Genetic Resources, Third Institute of Oceanography, Ministry of Natural Resources, Xiamen, 361005, China.

Published: April 2024

A novel Paracoccus-related strain, designated YLB-12, was isolated from a sediment sample from the tidal zone of Shapowei Port, Xiamen, Fujian Province, PR China. The novel strain is a Gram-stain-negative, short, rod-shaped, nonmotile, catalase- and oxidase-positive strain that grows at 10-37 °C and pH 5.0-9.0 in the presence of 0-12.0% (w/v) NaCl. Phylogenetic analysis of the 16S rRNA gene sequences indicated that this strain belongs to the genus Paracoccus and that its highest sequence similarity was to Paracoccus homiensis DD-R11 (98.5%), followed by Paracoccus zeaxanthinifaciens ATCC 21588 (97.4%), Paracoccus rhizosphaerae LMG 26205 (97.2%), Paracoccus beibuensis CGMCC 1.7295 (97.1%) and Paracoccus halotolerans CFH 90064 (97.0%). The DNA‒DNA hybridization values between strain YLB-12 and the five closely related type strains ranged from 20.4 to 22.4%. The genomic G+C content of strain YLB-12 was 63.7%. In addition to diphosphatidylglycerol, phosphatidylethanolamine, phosphatidylcholine and phosphatidylglycerol, the polar lipids of the strain YLB-12 also consisted of an unidentified glycolipid and four unidentified polar lipids. The cells contained summed feature 8 (Cω6c /Cω7c, 62.7%) as the major cellular fatty acid and ubiquinone-10 as the predominant menaquinone. On the basis of its phenotypic and genotypic characteristics, strain YLB-12 represents a novel species within the genus Paracoccus, for which the name Paracoccus maritimus sp. nov. is proposed. The type strain was YLB-12 (= MCCC 1A17213 = KCTC 82197).

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http://dx.doi.org/10.1007/s00284-024-03637-5DOI Listing

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