AI Article Synopsis

  • - The study investigates how adding boron (B) affects citrus seedlings exposed to excessive copper (Cu) levels, specifically looking at its role in reducing oxidative damage in both leaves and roots after 24 weeks of treatment.
  • - Results show that increased Cu levels led to significant increases in harmful compounds (like reactive oxygen species and malondialdehyde), but B addition helped mitigate these effects and improved detoxification systems related to oxidative stress.
  • - The findings support the idea that B reduces Cu-induced oxidative damage through different mechanisms in leaves and roots, suggesting that the interactions between Cu and B are crucial for protecting plant health.

Article Abstract

Citrus is mainly cultivated in acid soil with low boron (B) and high copper (Cu). In this study, seedlings were submitted to 0.5 (control) or 350 μM Cu (Cu excess or Cu exposure) and 2.5, 10, or 25 μM B for 24 weeks. Thereafter, HO production rate (HPR), superoxide production rate (SAPR), malondialdehyde, methylglyoxal, and reactive oxygen species (ROS) and methylglyoxal detoxification systems were measured in leaves and roots in order to test the hypothesis that B addition mitigated Cu excess-induced oxidative damage in leaves and roots by reducing the Cu excess-induced formation and accumulation of ROS and MG and by counteracting the impairments of Cu excess on ROS and methylglyoxal detoxification systems. Cu and B treatments displayed an interactive influence on ROS and methylglyoxal formation and their detoxification systems. Cu excess increased the HPR, SAPR, methylglyoxal level, and malondialdehyde level by 10.9% (54.3%), 38.9% (31.4%), 50.3% (24.9%), and 312.4% (585.4%), respectively, in leaves (roots) of 2.5 μM B-treated seedlings, while it only increased the malondialdehyde level by 48.5% (97.8%) in leaves (roots) of 25 μM B-treated seedlings. Additionally, B addition counteracted the impairments of Cu excess on antioxidant enzymes, ascorbate-glutathione cycle, sulfur metabolism-related enzymes, sulfur-containing compounds, and methylglyoxal detoxification system, thereby protecting the leaves and roots of Cu-exposed seedlings against oxidative damage via the coordinated actions of ROS and methylglyoxal removal systems. Our findings corroborated the hypothesis that B addition alleviated Cu excess-induced oxidative damage in leaves and roots by decreasing the Cu excess-induced formation and accumulation of ROS and MG and by lessening the impairments of Cu excess on their detoxification systems. Further analysis indicated that the pathways involved in the B-induced amelioration of oxidative stress caused by Cu excess differed between leaves and roots.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10967280PMC
http://dx.doi.org/10.3390/antiox13030268DOI Listing

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