Lactate may inhibit lipolysis and thus enhance insulin sensitivity, but there is a lack of metabolic human studies. This study aimed to determine how hyperlactatemia affects lipolysis, glucose- and protein metabolism, and insulin sensitivity in healthy men. In a single-blind, randomized, crossover design, eight healthy men were studied after an overnight fast on two occasions: ) during a sodium-lactate infusion (LAC) and ) during a sodium-matched NaCl infusion (CTR). Both days consisted of a 3-h postabsorptive period followed by a 3-h hyperinsulinemic-euglycemic clamp (HEC). Lipolysis rate, endogenous glucose production (EGP), and delta glucose rate of disappearance (ΔRd) were evaluated using [9,10-H]palmitate and [3-H]glucose tracers. In addition, whole body- and forearm protein metabolism was assessed using [N]phenylalanine, [H]tyrosine, [N]tyrosine, and [C]urea tracers. In the postabsorptive period, plasma lactate increased to 2.7 ± 0.5 mmol/L during LAC vs. 0.6 ± 0.3 mmol/L during CTR ( < 0.001). In the postabsorptive period, palmitate flux was 30% lower during LAC compared with CTR (84 ± 32 µmol/min vs. 120 ± 35 µmol/min, = 0.003). During the HEC, palmitate flux was suppressed similarly during both interventions ( = 0.7). EGP, ΔRd, and value were similar during LAC and CTR. During HEC, LAC increased whole body phenylalanine flux ( = 0.02) and protein synthesis ( = 0.03) compared with CTR; LAC did not affect forearm protein metabolism compared with CTR. Lactate infusion inhibited lipolysis by 30% under postabsorptive conditions but did not affect glucose metabolism or improve insulin sensitivity. In addition, whole body phenylalanine flux was increased. Clinical trial registrations: NCT04710875. Lactate is a decisive intermediary metabolite, serving as an energy substrate and a signaling molecule. The present study examines the effects of lactate on substrate metabolism and insulin sensitivity in healthy males. Hyperlactatemia reduces lipolysis by 30% without affecting insulin sensitivity and glucose metabolism. In addition, hyperlactatemia increases whole body amino acid turnover rate.
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC11193511 | PMC |
http://dx.doi.org/10.1152/ajpendo.00301.2023 | DOI Listing |
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