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Investigation of the potential of spp. for the biosynthesis of nonribosomally produced bioactive compounds by combination of genome mining with MALDI-TOF mass spectrometry. | LitMetric

AI Article Synopsis

  • The study analyzed the biosynthetic capabilities of 11 endophytic strains from coffee and black pepper plants in Vietnam using genome mining and MALDI-TOF mass spectrometry.
  • These strains were classified based on genome comparisons and phylogenetic analysis, identifying one strain, two strains, three strains, and five new genomospecies.
  • The research focused on nonribosomal peptides, revealing tyrocidines as a major product and introducing a new class of pentapeptides called brevipentins, highlighting the strains' biosynthetic potential for classification.

Article Abstract

The biosynthetic potential of 11 spp. strains was investigated by combination of genome mining with mass spectrometric analysis using MALDI-TOF mass spectrometry. These endophytic, plant associated strains were isolated from crop plants, such as coffee and black pepper, in Vietnam. Draft genomes of these strains were available. They were classified (a) by comparison with type strains and a collection of genome-sequenced spp. deposited in the NCBI data base as well as (b) by construction of a phylogenetic tree from the core sequences of publicly available genomes of Brevibacillus strains. They were identified as (1 strain); (2 strains); (3 strains); and 5 novel genomospecies. Our work was specifically focused on the detection and characterization of nonribosomal peptides produced by these strains. Structural characterization of these compounds was performed by LIFT-MALDI-TOF/TOF mass spectrometric sequence analysis. The highlights of our work were the demonstration of the tyrocidines, a well-known family of cyclodecapeptides of great structural variability, as the main products of all investigated strains and the identification of a novel class of pentapeptides produced by ; ; and which we designate as brevipentins. Our biosynthetic studies demonstrate that knowledge of their biosynthetic capacity can efficiently assist classification of species.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10753013PMC
http://dx.doi.org/10.3389/fmicb.2023.1286565DOI Listing

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