AI Article Synopsis

  • Low temperatures negatively impact global agricultural productivity, necessitating adaptations and mitigation strategies to manage this stress.
  • The study found that the plant growth regulator Uniconazole (S3307) helps reduce oxidative damage in mung bean leaves by increasing antioxidant enzyme activities and reducing harmful reactive oxygen species and malonaldehyde levels.
  • Foliar application of S3307 improved the yield of mung beans under cold conditions by 5.1%-12.5% and 6.3%-32.9%, suggesting it enhances plant tolerance to low temperatures and reduces yield loss.

Article Abstract

Low temperature is one of the major constraints on agricultural productivity worldwide and is likely to further increase. Several adaptations and mitigation strategies are required to cope with low-temperature stress. Uniconazole (S3307) could play a significant role in the alleviation of abiotic stress in plants. In this study, the effects of S3307 on the reactive oxygen species (ROS) and antioxidant metabolism were studied in the leaves of mung bean [Vigna radiata (L.) Wilczek]. The experimental results showed that the low-temperature induced accumulation of superoxide anion (O) production rate, and malonaldehyde (MDA) contents. Increased proline content and enzymatic antioxidants, including superoxide dismutase (SOD), catalase (CAT), and peroxidase (POD), were found to alleviate oxidative damage under low temperatures. While, S3307 could reduce O production rate and MDA contents and increase the activities of SOD, POD, and CAT, slowed the decrease in ascorbic acid (AsA), dehydroascorbic acid (DHA), glutathione (GSH), and oxidized glutathione (GSSG), and promoted increase in soluble sugars (SS), soluble proteins (SP), and proline (Pro) content under low-temperature. At the same time, low temperature leads to lower 100 grain weight and number of grains per plant, which eventually causes yield reduction decreased. Foliar spraying of S3307 could alleviate the yield loss caused by low temperature, and the increase of S3307 treatment was 5.1%-12.5% and 6.3%-32.9% for the two varieties, respectively, compared with CK. In summary, exogenous S3307 pretreatment enhances plant tolerance to low-temperature by improving the antioxidant enzyme activities, increased non-enzymatic antioxidants content, and decreased O production rate and MDA contents and inducing alterations in endogenous S3307, and reduce the decrease in mung bean yield.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10724285PMC
http://dx.doi.org/10.1038/s41598-023-49652-7DOI Listing

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