Prevalence and prognostic significance of malnutrition in early-stage multiple system atrophy.

Front Nutr

Laboratory of Neurodegenerative Disorders, Department of Neurology, Rare Diseases Center, National Clinical Research Center for Geriatrics, West China Hospital, Sichuan University, Chengdu, China.

Published: November 2023

AI Article Synopsis

  • Malnutrition is prevalent in patients with early-stage multiple system atrophy (MSA), with rates significantly higher than those in healthy controls (44.6% vs. 14.1%).
  • The study found that malnourished MSA patients have a shorter median survival time compared to those with normal nutrition (5.98 years vs. 7.06 years).
  • Malnutrition also increases the risk of mortality in MSA patients, indicating the need for early nutritional support to improve outcomes.

Article Abstract

Background: Malnutrition is associated with poor survival in some diseases. However, the nutritional status in multiple system atrophy (MSA) is unknown, and the significance of malnutrition for the prediction of mortality in MSA has not been well established.

Objective: We aimed to determine the prevalence of malnutrition and the prognostic value of malnutrition in patients with early-stage MSA.

Methods: Patients diagnosed with early phase MSA (disease duration<3 years) were recruited, and they were followed every year until May 2023. The nutritional status of patients with MSA was assessed using the Controlling Nutritional Status (CONUT) score and Geriatric Nutritional Risk Index (GNRI). Kaplan-Meier survival analysis and Cox regression model were used to assess the prognostic value of malnutrition in MSA.

Results: A total of 224 patients with probable MSA (106 MSA died and 118 were still alive) and 213 matched healthy controls (HCs) were enrolled. According to COUNT score and GNRI, patients with MSA had higher prevalence of malnutrition than HCs (44.6% vs. 14.1 and 17.9% vs. 0.9%, respectively). The median survival from symptom onset in patients with MSA in the malnutrition group was shorter than those in the normal-nutrition group (5.98 vs. 7.06 years,  = 0.012) by COUNT score. Additionally, malnutrition increased the risk of mortality in patients with MSA (HR = 1.556,  = 0.030) and MSA-P (HR = 1.973,  = 0.042) by COUNT score.

Interpretation: Malnutrition was common in patients with early-stage MSA. Malnutrition increased the risk of mortality in patients with MSA, and early nutritional supplementation should be taken into consideration.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10702957PMC
http://dx.doi.org/10.3389/fnut.2023.1248349DOI Listing

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