Sweetened beverage taxes: Economic benefits and costs according to household income.

Food Policy

University of Washington, School of Public Health, Department of Health Systems and Population Health, 3980 15 Ave NE, Seattle, WA 98195, United States.

Published: July 2022

Taxing sweetened beverages has emerged as an important and effective policy for addressing their overconsumption. However, taxes may place a greater economic burden on people with lower incomes. We assess the degree to which sweetened beverage taxes in three large US cities placed an inequitable burden on populations with lower incomes by assessing spending on beverage taxes by income after taxes have been implemented, as well as any net transfer of funds towards lower income populations once allocation of tax revenue is considered. We find that while lower income populations pay a higher percentage of their income in beverage taxes, there is no difference in absolute spending on beverage taxes per capita, and that there is a sizable net transfer of funds towards programs targeting lower income populations. Thus, when considering both population-level taxes paid and sufficiently targeted allocations of tax revenues, a sweetened beverage tax may have characteristics of an equitable public policy.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10686549PMC
http://dx.doi.org/10.1016/j.foodpol.2022.102277DOI Listing

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