AI Article Synopsis

  • - Atlantic salmon need to drink seawater to maintain body hydration, and the esophagus helps by desalinating this water for absorption in the intestines.
  • - The study focused on two Na/H exchangers (Nhe2 and Nhe3) in the esophagus and found that while Nhe3 expression increased after 48 hours in seawater, there were no changes during the seasonal smoltification process.
  • - Cortisol plays a key role in enhancing the function of ion transporters in the esophagus and intestines, helping salmon adapt to seawater by modulating the expression of important genes involved in salt absorption.

Article Abstract

In marine habitats, Atlantic salmon (Salmo salar) imbibe seawater (SW) to replace body water that is passively lost to the ambient environment. By desalinating consumed SW, the esophagus enables solute-linked water absorption across the intestinal epithelium. The processes underlying esophageal desalination in salmon and their hormonal regulation during smoltification and following SW exposure are unresolved. To address this, we considered whether two Na /H exchangers (Nhe2 and -3) expressed in the esophagus contribute to the uptake of Na from lumenal SW. There were no seasonal changes in esophageal nhe2 or -3 expression during smoltification; however, nhe3 increased following 48 h of SW exposure in May. Esophageal nhe2, -3, and growth hormone receptor b1 were elevated in smolts acclimated to SW for 2.5 weeks. Treatment with cortisol stimulated branchial Na /K -ATPase (Nka) activity, and Na /K /2Cl cotransporter 1 (nkcc1), cystic fibrosis transmembrane regulator 1 (cftr1), and nka-α1b expression. Esophageal nhe2, but not nhe3 expression, was stimulated by cortisol. In anterior intestine, cortisol stimulated nkcc2, cftr2, and nka-α1b. Our findings indicate that salinity stimulates esophageal nhe2 and -3, and that cortisol coordinates the expression of esophageal, intestinal, and branchial solute transporters to support the SW adaptability of Atlantic salmon.

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http://dx.doi.org/10.1002/jez.2766DOI Listing

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Article Synopsis
  • - Atlantic salmon need to drink seawater to maintain body hydration, and the esophagus helps by desalinating this water for absorption in the intestines.
  • - The study focused on two Na/H exchangers (Nhe2 and Nhe3) in the esophagus and found that while Nhe3 expression increased after 48 hours in seawater, there were no changes during the seasonal smoltification process.
  • - Cortisol plays a key role in enhancing the function of ion transporters in the esophagus and intestines, helping salmon adapt to seawater by modulating the expression of important genes involved in salt absorption.
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