Mutation of a highly conserved amino acid in RPM1 causes leaf yellowing and premature senescence in wheat.

Theor Appl Genet

Frontiers Science Center for Molecular Design Breeding, Key Laboratory of Crop Heterosis and Utilization (MOE), and Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, 100193, China.

Published: November 2023

AI Article Synopsis

  • A study identified a wheat mutant (ylp) that shows yellow leaves and premature senescence, negatively impacting its development.
  • The yellow leaf phenotype is linked to a point mutation in the RPM1 protein, affecting chloroplast health and triggering boosted immune responses.
  • These findings deepen understanding of how immune responses relate to leaf senescence in wheat and suggest pathways for enhancing plant immunity without harming growth.

Article Abstract

A point mutation of RPM1 triggers persistent immune response that induces leaf premature senescence in wheat, providing novel information of immune responses and leaf senescence. Leaf premature senescence in wheat (Triticum aestivum L.) is one of the most common factors affecting the plant's development and yield. In this study, we identified a novel wheat mutant, yellow leaf and premature senescence (ylp), which exhibits yellow leaves and premature senescence at the heading and flowering stages. Consistent with the yellow leaves phenotype, ylp had damaged and collapsed chloroplasts. Map-based cloning revealed that the phenotype of ylp was caused by a point mutation from Arg to His at amino acid 790 in a plasma membrane-localized protein resistance to Pseudomonas syringae pv. maculicola 1 (RPM1). The point mutation triggered excessive immune responses and the upregulation of senescence- and autophagy-associated genes. This work provided the information for understanding the molecular regulatory mechanism of leaf senescence, and the results would be important to analyze which mutations of RPM1 could enable plants to obtain immune activation without negative effects on plant growth.

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Source
http://dx.doi.org/10.1007/s00122-023-04499-4DOI Listing

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