In the present study, the plant extract of the Quercus infectoria galls was used as a reducing, capping, and stabilizer agent for green synthesized MnO nanoparticles (NPs) and MnO/FeO nanocomposites (NCs) due to its reduction ability from polyphenol and antioxidant content. The green synthesized nanomaterials have been characterized by various techniques such as FTIR, UV-vis, XRD, SEM, EDS, and TEM. The average size of about 7.4 and 6.88 nm was estimated for the NCs crystals of SEM images and XRD analysis by the Scherrer and Williamson-Hall methods. The green synthesized MnO/FeO NCs (dosage: 0.1 g) have shown high photocatalytic activity for the removal of Ni(II) in acidic and basic solutions under visible irradiation (220 V lamp). The removal efficiency for the Ni(II) solution (3.6 × 10 M) at pH = 3 was increased to pH = 12 from 56 % to 98 %. The oxidase-like activity of MnO/FeO NCs at different dosages (0.05, 0.1, and 0.15 g) for the removal and colorimetric of phenol (1 g/40 mL) in the presence 4-AAp (1 g) was seen after only 28, 13, and 5 s, respectively. The kinetic evaluation results showed the pseudo-second-order kinetics model closely matched the adsorption capacity theoretical values q (578.03, 854.70, 892.85, and 917.43 mg.g) and experimental values q (521.84, 839.74, 887.86, and 913.22 mg.g) at different initial pH solution (3-12) for Ni(II) removal. In addition, the investigation of isotherm models revealed that the Langmuir model (R = 0.9955) explains a better estimate for a monolayer and favorable removal of Ni(II) ions onto NCs. Also, the low Temkin constant, B < 0 (0.0200 kJ.mol), and positive ∆H° value (0.103 kJ.mol.K) illustrated that Ni(II) removal is physical sorption and endothermic process. However, the obtained thermodynamic results showed the negative values ΔG° with the increase in temperature (303-318 K) toward a spontaneous removal process of Ni(II). Finally, the plant antioxidant (200 to 3200 μg/mL) and antimicrobial activities (0.001 to 0.1 g/mL) for plant extract, MnO NPs, and MnO/FeO NCs were evaluated against Gram-positive and Gram-negative bacteria species.
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http://dx.doi.org/10.1016/j.ijbiomac.2023.127400 | DOI Listing |
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