This study aimed to explore the impact of co-inoculating phosphate-solubilizing bacteria (PSB) and phosphate accumulating bacteria (PAB) on phosphorus forms transformation, microbial biomass phosphorus (MBP) and polyphosphate (Poly-P) accumulation, bacterial community composition in composting, using high throughput sequencing, PICRUSt 2, network analysis, structural equation model (SEM) and random forest (RF) analysis. The results demonstrated PSB-PAB co-inoculation (T1) reduced Olsen-P content (1.4 g) but had higher levels of MBP (74.2 mg/kg) and Poly-P (419 A.U.) compared to PSB-only (T0). The mantel test revealed a significantly positive correlation between bacterial diversity and both bioavailable P and MBP. Halocella was identified as a key genus related to Poly-P synthesis by network analysis. SEM and RF analysis showed that pH and bacterial community had the most influence on Poly-P synthesis, and PICRUSt 2 analysis revealed inoculation of PAB increased ppk gene abundance in T1. Thus, PSB-PAB co-inoculation provides a new idea for phosphorus management.
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http://dx.doi.org/10.1016/j.biortech.2023.129870 | DOI Listing |
Front Microbiol
December 2024
Division of Soil and Environmental Biotechnology, National Institute for Biotechnology and Genetic Engineering College (NIBGE-C), Pakistan Institute of Engineering and Applied Sciences (PIEAS), Faisalabad, Pakistan.
Introduction: Rice, particularly Basmati rice, holds significant global importance as a staple food. The indiscriminate use of phosphate-based fertilizers during rice production has led to high residual levels of these chemicals in soil, impacting soil health and fertility. This study aimed to address this challenge by investigating the potential of phosphate solubilizing bacteria (PSB) in improving soil fertility and boosting the growth of Basmati rice.
View Article and Find Full Text PDFChemosphere
December 2024
College of Horticulture and Landscape Architecture, Heilongjiang Bayi Agricultural University, Daqing 163319, China. Electronic address:
Phosphorus (P) is a macroelement primarily found in insoluble forms in nature. Enhancing the effectiveness of P is crucial for sustainable agricultural development and ecosystems. The research employed a combination of sequential extraction methods, high-throughput sequencing techniques, microbial culturing, and ecological network analysis of bacterial communities, along with module comparison, to explore the dynamics of different P fractions in calcareous soils.
View Article and Find Full Text PDFFront Plant Sci
November 2024
Smart Farm Research Center, Korea Institute of Science and Technology, Gangneung, Republic of Korea.
Bacteria associated with plants play crucial roles in promoting plant growth and health by aiding in nutrient acquisition, including phosphorus. This study presents the isolation and genomic characterization of a potentially new bacterial strain, sp. JS-SCA-14, which exhibits significant plant growth-promoting effects through phosphorus solubilization.
View Article and Find Full Text PDFPeerJ
December 2024
Instituto de Producción Animal, Facultad de Ciencias Agrarias y Alimentarias, Universidad Austral de Chile, Valdivia, Los Ríos, Chile.
Background: Forage production in tropical soils is primarily limited by nutrient deficiencies, especially nitrogen (N) and phosphorus (P). The use of phosphate rock by plants is limited by its low and slow P availability and microbial phosphate solubilization is the main mechanism for P bioavailability in the soil-root system. The objectives of this study were (i) select a nitrogen-fixing bacteria which could be used as a co-inoculant with the IR94MF1 phosphate-solubilizing fungus and (ii) evaluate under field conditions the effect of inoculation combined with phosphate rock (PR) application on yield and nutrient absorption of a pasture which was previously established in a low-fertility, acidic soil.
View Article and Find Full Text PDFJ Appl Microbiol
December 2024
Instituto de Investigaciones Fármaco Bioquímicas "Dr. Luis Enrique Terrazas Siles", Facultad de Ciencias Farmacéuticas y Bioquímicas, Universidad Mayor de San Andrés, Box 222-43320, 2224 La Paz, Bolivia.
Aims: Drought is one of the most destructive abiotic factors for agricultural production, causing considerable yield losses. Quinoa (Chenopodium quinoa Willd.) is cultivated worldwide in different environmental conditions due to its nutritional characteristics and ability to grow in harsh environments.
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