AI Article Synopsis

  • Individuals with Binge Eating Disorder (BED) and Food Addiction (FA) may face impaired blood glucose responses due to frequent consumption of processed foods, potentially leading to cravings triggered by hypoglycemia.
  • In a study involving 200 participants, hypoglycemia was observed in a significant number, with those having BED experiencing more severe hypoglycemic events later during a glucose tolerance test.
  • The severity of food addiction was identified as a key predictor for experiencing early and reactive hypoglycemia, suggesting a link between eating psychopathology and metabolic disturbances in BED and FA.

Article Abstract

Background: Impaired metabolic response such as blood glucose fast fluctuations may be hypothesized in binge eating disorder (BED) and food addiction (FA) by virtue of the repetitive consumption of highly processed food. Conversely, rapid changes in plasma glucose (i.e., hypoglycemia) may trigger craving for the same food products. The investigation of early glycemic disturbances in BED and FA could enhance the understanding of the metabolic mechanisms involved in the maintenance of the disorders. Present study investigated hypoglycemia events during a 5-h-long oral glucose tolerance test (OGTT) in people with BED, FA, and the comorbid phenotype. Further, the association between the severity of eating psychopathology and the variability in hypoglycaemia events was explored.

Methods: Two-hundred participants with high weight and no diabetes completed the extended OGTT and were screened for BED, FA, BED-FA, or no-BED/FA. The four groups were compared in hypoglycemia events, OGTT-derived measures, and eating psychopathology. The association between predictors (eating psychopathology), confounders (demographics, metabolic features), and the outcomes (hypoglycemia, early/late hypoglycemia, severe hypoglycemia, reactive hypoglycemia) was examined through logistic regression.

Results: Hypoglycemia in general, and reactive hypoglycemia were highly frequent (79% and 28% of the sample, respectively). Hypoglycemia events (< 70 mg/dL) were equally experienced among groups, whilst severe hypoglycemia (< 54 mg/dL) was more frequent in BED at the late stage of OGTT (5 h; χ = 1.120, p = .011). The FA and BED groups exhibited significantly higher number of reactive hypoglycemia (χ = 13.898, p = .003), in different times by diagnosis (FA: 210'-240'; BED: at the 270'). FA severity was the only predictor of early and reactive hypoglycemia.

Conclusions: People with BED or FA are prone to experiencing reactive hypoglycemia; FA severity may predict early and symptomatic hypoglycemia events. This can further reinforce disordered eating behaviours by promoting addictive responses, both biologically and behaviourally. These results inform professionals dealing with eating disorders about the need to refer patients for metabolic evaluation. On the other hand, clinicians dealing with obesity should screen for and address BED and FA in patients seeking care for weight loss.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10507855PMC
http://dx.doi.org/10.1186/s40337-023-00891-zDOI Listing

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