Previous studies showed that cupric oxide (CuO) can enhance the formation of trihalomethanes (THMs), haloacetic acids, and bromate during chlorination of bromide-containing waters. In this study, the impact of CuO on the formation kinetics and mechanisms of halogenated disinfection byproducts (DBPs) during chlorination was investigated. CuO does not enhance the formation of DBPs (i.e., 1,1,1-trichloropropanone, chloroform, and trichloroacetaldehyde (TCAL) /dichloroacetonitrile) during chlorination of acetone, 3-oxopentanedioic acid (3-OPA), and aspartic acid, respectively. This indicates that the halogen substitution pathway cannot be enhanced by CuO. Instead, CuO (0.1 g L) accelerates the second-order rate constants for reactions of chlorine (HOCl) with TCAL, citric acid, and oxalic acid at pH 8.0 and 21 °C from <0.1 to 29.4, 7.2, and 15.8 M s, respectively. Oxidation pathway predominates based on the quantification of oxidation products (e.g., a trichloroacetic acid yield of ∼100% from TCAL) and kinetic modeling. CuO can enhance the formation of DBPs (e.g., THMs, haloacetaldehydes, and haloacetonitriles) during chlorination of model compounds and dissolved organic matter, of which both halogen substitution and oxidation pathways are required. Reaction rate constants of rate-limiting steps (e.g., citric acid to 3-OPA, aromatic ring cleavage) could be enhanced by CuO via an oxidation pathway since CuO-HOCl complex is more oxidative toward a range of substrates than HOCl in water. These findings provide novel insights into the DBP formation pathway in copper-containing distribution systems.
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http://dx.doi.org/10.1021/acs.est.3c05975 | DOI Listing |
Environ Sci Technol
January 2025
Environmental Engineering and Science, Department of Chemical and Environmental Engineering (ChEE), University of Cincinnati, Cincinnati, Ohio 45221, United States.
Frequent and severe occurrences of harmful algal blooms increasingly threaten human health by the release of microcystins (MCs). Urgent attention is directed toward managing MCs, as evidenced by rising HAB-related do not drink/do not boil advisories due to unsafe MC levels in drinking water. UV/chlorine treatment, in which UV light is applied simultaneously with chlorine, showed early promise for effectively degrading MC-LR to values below the World Health Organization's guideline limits.
View Article and Find Full Text PDFBirth Defects Res
January 2025
Oak Ridge Institute for Science and Education, Oak Ridge, Tennessee, USA.
Background: Epidemiological studies report associations of drinking water disinfection byproducts (DBPs) with adverse health outcomes, including birth defects. Here, we used a rat model susceptible to pregnancy loss (full-litter resorption; FLR) and eye malformations (anophthalmia, microphthalmia) to test 11 DBPs, including trihalomethanes, haloacetic acids (HAAs), and nitrogen-containing DBPs (N-DBPs).
Methods: Timed-pregnant F344 rats received gavage doses of chloroform, chlorodibromomethane, iodoform, chloroacetic acid, bromoacetic acid, dibromoacetic acid (DBA), diiodoacetic acid (DIA), trichloroacetic acid (TCA), dibromonitromethane, and iodoacetonitrile on gestation days (GD) 6-10.
Sci Total Environ
December 2024
College of Eco-Environmental Engineering, Guizhou Minzu University, Guiyang 550025, China. Electronic address:
Disinfection by-products (DBPs), formed from biofilm extracellular polymeric substances (EPS) and organic matter during regular disinfection practices in drinking water distribution systems, poses a potential threat to drinking water safety. However, the diverse DBP formations induced by the intertwined algal organic matter (AOM) and bacterial EPS remains elusive. In this study, we show substantial variations in EPS and DBP formation patterns driven by AOM biosorption with divalent ions (Ca and Mg).
View Article and Find Full Text PDFACS ES T Water
December 2024
Department of Environmental Engineering and Earth Sciences, Clemson University, Anderson, South Carolina 29625, United States.
Environ Geochem Health
December 2024
College of Environmental Science and Technology, Shaanxi University of Science and Technology, Xi'an, 710021, Shaanxi, China.
Disinfectants can kill pathogenic microorganisms, effectively block the spread of infectious diseases, and are widely used during epidemics. However, a little has been studied about the environmental hazards caused by the heavy use of disinfectants. In this paper, the residual situation of chlorine ions in the soil, possible disinfection by-products (DBPs), and effects on soil enzyme activities after using 84 disinfectants (main component: sodium hypochlorite) and hypochlorite disinfectant (main component: hypochlorous acid) were investigated.
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