Two novel cellulose and amylose derivatives bearing bulky tris(2-benzothienylformate) pendants (Cel-3 and Amy-3) were expeditiously prepared by one-step esterification. The fluorescent sensing performance of six polysaccharide derivatives, including Cel-3/Amy-3, and other four previously prepared benzothienyl- or benzofuranyl-phenylcarbamates of cellulose and amylose (Cel-1/Amy-1, Cel-2/Amy-2), were carefully evaluated using eight metal ions, including Co, K, Na, Li, Hg, Ni, Ca and Fe. All six derivatives exhibited excellent fluorescence quenching property to Fe ions with high sensitivity and selectivity. Especially, the limit of detection of Amy-2 with benzofuranylphenylcarbamates for Fe was 3.0 μM, much lower than the maximum contaminant level for Fe in the drinking water. Additionally, the six bulky derivatives displayed the interesting fluorescence "turn-off" and "turn-on" observation, indicating a desirable reversibility for Fe detection. The high anti-interference ability was also observed for detection of Fe on the benzothienyl/benzofuranyl derivatives of cellulose and amylose in the combined system containing Co, K, Na, Li, Hg, Ni and Ca. It suggested that the obtained polysaccharide derivatives with bulky chromophores possessed good potentials for detection of Fe as high-efficient fluorescent sensors in diverse applications. The sensing mechanism for detection of Fe was further proposed based on the Stern-Volmer plots and fluorescence titration analysis.
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http://dx.doi.org/10.1016/j.carbpol.2023.121249 | DOI Listing |
Polymers (Basel)
December 2024
Fujian Special Equipment Inspection and Research Institute, Fuzhou 350008, China.
The escalating demand for sustainable materials has been fueling the rapid proliferation of the biopolymer market. Biodegradable polymers within natural habitats predominantly undergo degradation mediated by microorganisms. These microorganisms secrete enzymes that cleave long-chain polymers into smaller fragments for metabolic assimilation.
View Article and Find Full Text PDFJ Hazard Mater
December 2024
College of Natural Resources and Environment, South China Agricultural University, Guangzhou 510642, China.
Polysaccharides with various molecular structures and morphology may influence the aggregation kinetics of nanoplastics. This study used various characterization methods to elucidate the heteroaggregation mechanism of polystyrene nanoplastics (PSNPs) in the presence of polysaccharides (ionic strength (IS) 1-800 mM NaCl and 0.01-60 mM CaCl).
View Article and Find Full Text PDFAnal Chem
July 2024
Departamento de Química Analítica, Universitat de València, Burjassot, E- 46100 Valencia, Spain.
The selection of suitable combinations of chiral stationary phases (CSPs) and mobile phases (MPs) for the enantioresolution of chiral compounds is a complex issue that often requires considerable experimental effort and can lead to significant waste. Linking the structure of a chiral compound to a CSP/MP system suitable for its enantioseparation can be an effective solution to this problem. In this study, we evaluate algorithmic tools for this purpose.
View Article and Find Full Text PDFInt J Mol Sci
June 2024
Institute of Chemistry, Military University of Technology, ul. Sylwestra Kaliskiego 2, 00-908 Warsaw, Poland.
Enantioseparation of nineteen liquid crystalline racemic mixtures obtained based on (R,S)-2-octanol was studied in reversed-phase mode on an amylose tris(3-chloro-5-methylphenylcarbamate) (ReproSil Chiral-MIG) and a cellulose tris(3,5-dichlorophenylcarbamate) (ReproSil Chiral-MIC). These polysaccharide-based chiral stationary phase (CSP) columns for High-Performance Liquid Chromatography (HPLC) were highly effective in recognizing isomers of minor structural differences. The mobile phase (MP), which consists of acetonitrile (ACN)/water (HO) at different volume ratios, was used.
View Article and Find Full Text PDFCurr Res Food Sci
May 2024
Department of Food Science and Engineering, School of Food Science and Engineering, South China University of Technology, Guangzhou, 510640, China.
The objective of this work was to completely replace margarine with peanut diacylglycerol oil/ethyl cellulose-glycerol monostearate oleogel (DEC/GMS) oleogel, and evaluate its effect on starch digestibility of cakes. The in vitro digestibility analysis demonstrated that the DEC/GMS-6 cake exhibited a 26.36% increase in slowly digestible starch (SDS) and resistant starch (RS) contents, compared to cakes formulated with margarine.
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