Forest management practices change topsoil carbon pools and their stability.

Forest management may lead to changes in soil carbon and its stability, and the effects are variable owing to the differences in management methods. Our study aimed to determine the impacts of different forest management practices on soil carbon pools and their stability. We chose a natural oak forest, where different forest-management strategies have been practiced. Forest management strategies included cultivating target trees by removing interference trees (CNFM), optimizing the forest spatial structure by the structural parameters (SBFM), reducing the stand density by harvesting timber (SFCS), and using unmanaged forests as controls (NT). Topsoil (depth of 0-10 cm) was collected after eight years of forest management. Soil organic carbon (SOC), labile organic carbon components and the microbial community were determined, and SOC chemical compositions were assessed by nuclear magnetic resonance. The CNFM and SFCS strategies had smaller dissolved organic carbon contents than the NT and SBFM strategies, and the CNFM strategy increased the ratio of alkyl C and o-alkyl C, indicating that the SOC was more stable. Forest management strategies changed the SOC and its labile C pool by adjusting the soil total nitrogen,β-glucosidase, cellobiohydrolase, fine-root carbon and fungal operational taxonomic units, and the SOC chemical compositions were influenced by the number of fungal species. These findings suggest that the soil organic carbon decreased, but its stability increased in the natural forest under the practice of cultivating target trees by removing interference trees. The SOC pools could be regulated by soil nitrogen, enzyme activity, fine roots, and fungi, while soil fungi could affect SOC stability.