The field of biomedical engineering highly demands technological improvements to allow the successful engraftment of biomaterials requested for healing damaged host tissues, tissue regeneration, and drug delivery. Polymeric materials, particularly natural polymers, are one of the primary suitable materials employed and functionalized to enhance their biocompatibility and thus confer advantageous features after graft implantation. Incorporating bioactive substances from nature is a good technique for expanding or increasing the functionality of biomaterial scaffolds, which may additionally encourage tissue healing. Our ecosystem provides natural resources, like honeybee products, comprising a rich blend of phytochemicals with interesting bioactive properties, which, when functionally coupled with biomedical biomaterials, result in the biomaterial exhibiting anti-inflammatory, antimicrobial, and antioxidant effects. Bee pollen is a sustainable product recently discovered as a new functionalizing agent for biomaterials. This review aims to articulate the general idea of using honeybee products for biomaterial engineering, mainly focusing on describing recent literature on experimental studies on biomaterials functionalized with bee pollen. We have also described the underlying mechanism of the bioactive attributes of bee pollen and shared our perspective on how future biomedical research will benefit from the fabrication of such functionalized biomaterials.
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http://dx.doi.org/10.3390/jfb14070352 | DOI Listing |
Sci Total Environ
December 2024
Institute of Applied Microbiology, Justus-Liebig University Giessen, IFZ, Heinrich-Buff Ring 26, 35392 Giessen, Germany.
Honey bees are exposed to a diverse variety of microbes in the environment. Many studies have been carried out on the microbiome of bee gut, beebread, and flower pollen. However, little is known regarding the microbiome of fresh corbicular pollen, which can directly reflect microbes acquired from the environment.
View Article and Find Full Text PDFToxicol Res (Camb)
December 2024
Bee Research Department, Plant Protection Research Institute, Agricultural Research Center, Dokki 12619, Giza, EGYPT.
A growing trend in understanding human health involves looking at the bigger picture by examining all potential environmental exposures that may cause health risks, with a particular focus on dietary intake of anthropogenic chemicals. This study investigated the presence of pesticide residues in honey and pollen samples collected randomly from ten locations in four agricultural governorates during the spring season of 2023 in the Nile Delta, Egypt. A QuEChERS extraction was employed for sample preparation before GC-MS analysis for pesticide residues.
View Article and Find Full Text PDFOecologia
December 2024
Cheadle Center for Biodiversity and Ecological Restoration, University of California, Harder South Building 578, Santa Barbara, CA, 93106, USA.
An animal's diet breadth is a central aspect of its life history, yet the factors determining why some species have narrow dietary breadths (specialists) and others have broad dietary breadths (generalists) remain poorly understood. This challenge is pronounced in herbivorous insects due to incomplete host plant data across many taxa and regions. Here, we develop and validate machine learning models to predict pollen diet breadth in bees, using a bee phylogeny and occurrence data for 682 bee species native to the United States, aiming to better understand key drivers.
View Article and Find Full Text PDFPhys Rev E
November 2024
Center for Mathematics and Applications (NOVA Math), NOVA School of Science and Technology (NOVA FCT), Universidade NOVA de Lisboa, Quinta da Torre, 2829-516, Caparica, Portugal.
Nearly half of the bee species can perform a fascinating stereotyped behavior to collect pollen grains by vibrating flowers, known as buzz pollination. During the floral visit, these bees mechanically transfer the vibrations produced by their thoracic indirect flight muscles to the flower anther, inducing the movement of the pollen grains and leading them to be released through a small pore or slit placed at the tip of the anther in poricidal flowers. In such flowers, pollen release is affected by the vibrational behavior of buzzing bees, primarily their duration and velocity amplitude.
View Article and Find Full Text PDFFoods
November 2024
Institute of Organic Chemistry with Centre of Phytochemistry, Bulgarian Academy of Sciences, 1113 Sofia, Bulgaria.
Stingless bees (Hymenoptera; Apidae; Meliponini), with a biodiversity of 605 species, harvest and transport corbicula pollen to the nest, like , but process and store the pollen in cerumen pots instead of beeswax combs. Therefore, the meliponine pollen processed in the nest was named pot-pollen instead of bee bread. Pot-pollen has nutraceutical properties for bees and humans; it is a natural medicinal food supplement with applications in health, food science, and technology, and pharmaceutical developments are promising.
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